https://www.kitchenstories.com/en/recipes/german-plum-semolina-cake https://www.wafflepantry.com/blog/german-plum-cake-pflaumenkuchen-recipe This plum cake is a German classic for “kaffee und kuchen” ie coffee time. To do this, cut each plum on the side along the stone, but take care not to half them completely. The cake base for the German Plum Crumble Cake is called a “Quark-Öl-Teig”, a very common way for making cakes in Germany. When oven reaches 200 degrees F, shut off. It’s easy to make and really lets the juicy, sweet-tart plum flavor shine. Spicy Pflaumenmus recipe or German plum butter, a traditional way of preserving plums in Germany. This German Damson Plum Cake is a delicious tray bake topped with a buttery nutty streusel. Gingery plum cake. Remove the stone from the plums using a sharp knife. https://www.food.com/recipe/pflaumenkuchen-german-plum-cake-530002 https://jamiegeller.com/recipes/zwetschgenkuchen-german-plum-cake See more ideas about German plum cake, Plum cake, Cooking recipes. Plum cake recipes. almond extract Purple Italian plums, stones removed, cut into wedges (enough to cover top) https://germanculture.com.ua/.../zwetchgenkuchen-german-plum-cake https://jenstastytidbits.com/german-plum-cake-with-streusel and a flavourless oil (“Öl” in German) such as sunflower or vegetable oil instead of butter. There is a bit of work involved in washing, drying and pitting the plums, but the prep time is worth it! salt 1/2 tsp. In the bowl of a stand mixer (paddle attachment), mix flour, baking powder. Add sugar, vanilla extract, lemon zest, butter and eggs and beat on low speed until combined, then increase speed to medium for 2 minutes until smooth and creamy. Grease a 9-inch springform cake pan - Line with baking paper. As the name suggest, it is a sponge cake made with “Quark”, a type of “cheese” somewhere between soft cheese and yoghurt (I really cannot describe it!) https://www.thebossykitchen.com/german-plum-kuchen-pflaumenkuchen Plums or Zwetschgen (Italian plums) grow just about anywhere and if you live anywhere in the countryside you don’t ever have to buy any plums actually. German plum cake is a dear guest at our house at least once a year (while the Stanley plums are in season). 1/2 c. butter 1/2 c. sugar 2 eggs 1 c. flour 1 tsp. See more ideas about Plum cake, Plum recipes, Dessert recipes. Instructions. This post may contain affiliate links, where we earn from qualifying purchases. I came across… In the bowl of a stand mixer combine the milk and 1 tablespoon of granulated sugar; add yeast and let rest 10 minutes until foamy. baking powder 1/2 tsp. The recipe reminds me so of my high school years. https://borneobulletin.com.bn/.../how-to-make-the-perfect-german-plum-cake I sat in my German class and looked through a German magazine trying to find an article to practice translating. Pflaumenmus or plum butter is probably the most popular homemade jam in Germany. Mar 1, 2019 - Explore Gayle giacullo's board "German plum cake" on Pinterest. German Plum Cake While most Germans have an afternoon coffee during the week, the Kuchen or cake is often reserved for the weekends only, especially Sundays. Adjust oven rack to middle position and heat oven to 200 degrees. https://www.esterkocht.com/german-plum-cake-with-vanilla-cream-and-streusel Feb 2, 2019 - Explore Sidonia Rinaldis's board "german Plum Cake" on Pinterest. 8 Items Magazine subscription – save 44% and get a cookbook of your choice Celebrate the autumn harvest with our selection of comforting plum cakes and puddings, including crumbles, tarts, cobblers and easy traybakes. 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