Conker is distilled and bottled at Dorset’s first gin distillery (which opened in 2014), with all the botanicals loaded into small alembic pot stills alongside British wheat spirit and New Forest Spring Water. The standard botanicals of a London Dry Gin are joined by zesty Lime Peel and local Dorset flavours Marsh Samphire, Elderberries and handpicked New Forest gorse flowers. British wheat spirit, local New Forest spring water and botanicals as local as they can get is the recipe here. Bright and purposeful. Have a great Xmas and we look forward to working with you…. To be kept in the loop of our latest news, events and offers, subscribe to our monthly newsletter. Cool blueberry, jammy, blackberry hedgerow. An intricate gin that’s slightly less dry than its London cousin. Whilst you’ll find limes growing across the world, the juiciest and most lip-smackingly delicious live in Mexico and Peru… good old South America. Clean nectar sweetness, camomile, fresh coconut and nectarine. This field is for validation purposes and should be left unchanged. “The nose is enough by itself - I get rhubarb and vanilla custard with of course the classic Conker dry pine juniper. Long lingering citrus. Savoury lemon citrus and a soft Asian spice. Clawingly dry, moreish and inviting. A good nose can pick out the lingering jammy finish of the Dorset Dry. This comforting orange is paired with the bright, crisp punctuation of fresh lime peel. Sign up to our newsletter and receive 10% off your next order. Conker Spirit's Dorset Dry Gin is distilled using British wheat spirit, New Forest spring water and 10 botanicals, including some rather distinctively-Dorset-inspired botanicals - Gorse Flowers, Samphire and Elderberries. Long live Conker. 176. Because we use lime peel in the botanical mix, when mixed with tonic, Conker Spirit Gin is bright, crisp and refreshing, removing the need for an elaborate garnish to make your G&T interesting. conker gin. For Conker Gin, the eureka moment came when Holloway realised that he couldn’t buy a local G&T, despite the fact that there are craft brewers and distillers popping up all over the country. Conker’s new Navy Strength gin is the long awaited sequel to the famous Dorset Dry, and is every bit as smooth and refreshing, similar to that of the Dorset Dry. The last botanical to join the Dorset Dry recipe – cooling blue fruit that calms the peaks and troughs of our botanical recipe. Complex and layered, with a bright freshness and intriguingly long summery finish that invites the second sip. All rights reserved. The coffee liqueur for coffee lovers. Conker Spirit – Bournemouth The first Dorset gin distillery to open, Conker Spirit is an award-winning dry gin that’s a true celebration of all things local. Spirits distilled from British wheat and New Forest Spring Water.That's the Spirit® The Dorset Dry® is a fresh approach to London Dry gin, balancing ten select botanicals with the Dorset notes of elderberries, samphire and handpicked gorse flowers. Conker embodies the spirit of Dorset, blending British wheat spirit and New Forest Spring Water with botanicals that can be found across the Dorset coast and New Forest. In walks Dorset Dry Gin from Dorset's first gin distillery! A selection of 3 x 35cl Spirits of your choice. Founded by Rupert Holloway, Conker distillery is the quintessential entrepreneurial story. Once distilled the salt is left behind in the still, adding to the Dorset Dry only the luscious and herbaceous green notes akin to green tea and a remarkable caramel sweetness. These are distilled with British Wheat spirit and New Forest spring water in Conker Spirits’ two copper pot stills affectionately called Aunt Fanny and Pumpkin. Floral sweet Palma Violets; earthy, dusty and woody. The Filthy Seedlip Martini. Thick-cut Seville marmalade, molasses and orange liqueur. In the British countryside, school children are known to thread string through these seeds in autumn when they drop from the trees and engage in vicious battles, wherein they … Served with Schweppes Indian Tonic, a dash of lie and a sprinkling of juniper berries, this certainly appears in our top 5 gins right now. Our last batch was sourced from Bulgaria, but we go where the harvests triumph. A classic gin that’s true to its botanical roots, the Dorset Dry Gin by Conker Spirits is a subtle, yet flavourful gin, incorporating ten select botanicals and the distinguished Dorset notes of marsh samphire, elderberries and handpicked New Forest gorse flowers. Complex, layered and with a bright freshness and intriguingly long finish that invites the second sip. Saved by Master of Malt. Try it in a bramble with some dark cocao to finish.” James Fowler, World Class UK Bartender of the Year 2014. © Copyright 2020 Conker Spirit. Distilled in Bournemouth from British wheat spirit and New Forest Spring Water, the Dorset Dry is our refreshing take on a classic London Dry; 10 botanicals well-balanced and Juniper-led, with the bright and refreshing Dorset notes of elderberries, marsh samphire and hand foraged gorse flowers. The Café Spritz is a delicious caffeinated pick-you-up for long sunny afternoons. And with the neck of the bottle triumphantly declaring ‘that’s the spirit’, I feel compelled to see what’s hanging at the end of this metaphorical shoelace…Conker at the ready. Conker Gin. Works as a drying agent in the Dorset Dry, adding a bitterness that’s essential to its classic, London Dry gin foundation. The tannins give a woody, slightly perfumed earthy dryness similar to black tea. Taken from the bark of the Cinnamomum aromaticum tree, we source ours from Indonesia. Can be found growing along the wild and wonderful Dorset coastline. My drink of choice is a classic Gin & It with a mix of sweet and dry vermouth. The founder, Rupert Holloway, started with a clean canvas and built the taste up from scratch. Full and forward, with a purposeful and moreish body. Includes 1 FREE 500ml bottle of Double Dutch Indian Tonic water with every 70cl bottle, 1 x 70cl Conker Cold Brew (or Decaf) and our Shaken (not stirred) Cocktail kit. "Milton Abbey days, The Ferret Club. Conker Gin is now available at Fareham Wine Cellar. That’s a wrap! Pine needles, freshly-cut wood and dry spice. Clean and crisp lime zest, refreshing dry pithiness. Conker spirit's Dorset dry gin is distilled using British wheat spirit, new forest spring water and 10 botanicals, including some rather distinctively-Dorset-inspired botanicals gorse flowers, samphire and elderberries. Lifting the Dorset Dry from its classic, London Dry foundation bringing a subtle floral sweetness and cut straw - once perfectly described as a ‘yellow brightness’. Conker Spirit Dorset Dry Gin This deliciously smooth small batch gin is distilled from British wheat spirit and new forest spring water. Dorset Dry Gin Hand crafted in Dorset by Conker Spirit. Turning the tide on decades of destructive commodity coffee farming. The internationally sourced botanicals are steeped for 24 hours in a quadruple-distilled pure grain spirit, which is then distilled for a fifth time. It’s a classic gin, led by a dry juniper heart, but is mixed with elderberries, samphire, and gorse flowers which give it a light a refreshing edge. That’s dinner party GOLD. The 10 Botanicals that make up Conker Gin: Juniper Berries, Coriander Seed, Angelica Root, Oris Root, Casia Bark, Bitter Orange Peel, Lime Peel, handpicked Gorse Flowers, Elderberries and Marsh Samphire. 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