I then spread my Super Easy Garlic Butter Spread on top and broil for just a few minutes. All you need to make homemade Garlic Bread from scratch is a loaf of French bread, garlic, butter and Italian seasonings; slather the garlic butter spread … 😀 Thanks, Sabrina! OMG. Continue to whip all ingredients until well combined. Garlic bread at home is the absolute BEST. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Congrats! Maybe you’d have to drain it? Bake in preheated oven for 12 minutes OR until golden brown on top. Allrecipes is part of the Meredith Food Group. He was beyond thrilled. Easy Garlic Bread Recipe - the best and easiest side dish to pasta dinner or soups! To Prep and Freeze the Garlic Bread (pre-baking): Follow the recipe (below) through spreading the butter mixture onto the bread slices. Garlic becomes more one-note, so fresh-prepping isn’t necessary. I like the shallot to play a supporting role in this recipe, so I would caution using … Same here! I have made this several times for family gatherings. Save my name, email, and website in this browser for the next time I comment. Place on a baking sheet butter … Re-stack the two halves and cut into slices. Each one will give it a different level of flavor intensity. To determine how much garlic powder to use in place of fresh garlic, remember that 1/8 teaspoon of garlic powder approximately replaces one garlic clove. Add comma separated list of ingredients to include in recipe. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Are you using real Parmesan cheese or the Kraft grated Parmesan? It’s a perfect finishing touch and makes this bread truly irresistible. In a bowl, mix together the butter, Parmesan cheese, garlic, marjoram, basil, fines herbs mix, oregano, black pepper, and parsley until thoroughly combined. Thanks! You just can’t go wrong with a good garlic bread recipe! Hi Susan! Use a bread knife to score the bread into deep, 1 1/4-inch (3-cm) thick slices, taking care to cut almost but not quite all the way through to the bottom crust of the loaf. I use both: the difference depends on cooking times. Allow bread to toast in the skillet, removing garlic if it starts to get too brown. Our dinners are never complete without a side of bread so this is definitely up our alley! Add in the minced garlic, grated parmesan cheese, dried oregano, minced basil leaves, salt and pepper. ;). Slice bread lenghtwise. before baking.) (Actually, even if you don’t, its really hard to go wrong with this.) 😀 You will love this bread, Amy! Then since there was no toaster at the bbq i applied the spread on slices of baguette wrapped them individually with aluminium foil and tossed them on the bbq grill for 5 minutes. Add the mixture generously to both halves of the loaf. It helps the bread to crisp up perfectly. (If you prefer a soft garlic bread rather than toasted and crispy, simply place the two halves of bread back together after spread on the butter and wrap in foil. 🙂. Would store bought minced garlic in water work as well? The volatile oils/flavors in fresh garlic usually survive a quick sauté or bathing in butter or EVOO. Slice bread into 1-inch slices, stopping short of cutting completely through so that the bottom of the … Place each piece open side up on the baking sheet. The Parmesan cheese and chopped parsley are completely optional but I recommend trying them. Fresh minced (or grated) garlic will be the strongest. It makes garlic bread similar to the ones you get at the grocery store deli and I even think it tastes a little like the frozen ones but the ingredients are more natural and it is cheaper to make. If you’re feeling adventurous, garlic bread tastes incredible with homemade Crusty French Bread. Info. Tag me @crunchycreamysweet so I can check it out and leave a comment! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. It is quite hard to stop reaching for just another slice of this Easy Garlic Bread. Place 1 of the 1/4 loaves face down in the skillet, swirling it to soak up the butter and garlic. Information is not currently available for this nutrient. Cut loaf of bread in half, then each half into half again. And this recipe sounds SO tasty. YUM! Easy Garlic Bread is the best and easiest side dish to pasta dinner or soups! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Simply melt some butter in the microwave, add garlic to the butter and spread it over the bread… This one looks seriously perfect! Yes, it will work too. 1/4 cup Land O Lakes® Butter with Canola Oil. My love for garlic bread runs deep. Cut a loaf of French bread or a baguette in half lengthwise using a serrated knife. In a large bowl add the two sticks of soft room temp butter and whip the butter with your hand mixer. i followed the recipe almost exactly though i played around with the herbs since i didn't have everthing on hand. Amazing homemade french bread and garlic spread Almost 5 years ago I posted a homemade french bread recipe, and it’s been one of the most popular posts on my blog ever since. It goes with everything. I baked mine at a slightly higher oven temperature (400) and then proceeded to get it nice and crispy under the broiler. In the end we would sprinkle on some "paprika" for a little bit of red color and then wrap each half for sale. The only difference is the only dry herb we used was parsley we didn't add the italian herbs so it had a more mild taste and went with more meals. This garlic bread looks just the right amount of crispy. 1/2 teaspoon purchased minced garlic. Hi, I'm Anna! As long as you’re using good quality ingredients, this will turn out delicious! Garlic Bread Ingredients: Bread – use a fresh loaf of French bread or Italian bread. I usually grab a fresh French Loaf from the bakery at Kroger. Thanks! Amount is based on available nutrient data. This was an absolute winner at the recent bbq i had with a group of friends. Making garlic bread at home is so super simple and tastes so much better than store bought. This looks wonderful! Homemade Garlic Bread is the best side to practically everything! Cut loaf of French bread in half (length-wise) and set on a baking sheet. Longer times like making stock, etc. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition this link is to an external site that may or may not meet accessibility guidelines. A good quality butter will make the garlic bread … My whole family loves it! YOU NEED THIS HOMEMADE GARLIC BREAD RECIPE IN YOUR LIFE – AND IN YOUR BELLY! Bake in the oven for 12-15 minutes until butter is melted an bubbly. 1/8 teaspoon garlic powder. My husband loves the store-made garlic spread that you can buy in most grocery store bakery departments. I love garlic bread! Thanks this was perfect with our spaghetti supper. Then lay both sides of the bread on a cookie sheet (butter side up), and place in the freezer for about 45 minutes. Add comma separated list of ingredients to exclude from recipe. ; Butter – we use softened unsalted butter, but salted butter will work if you omit the salt in the recipe. Not too much, this is garlic butter after all. I must say this recipe goes great with most Italian dishes. Spread the garlic butter generously over the bread. My One Pan Lasagna or the Spinach Dip Chicken Pasta is a family favorite and a slice of garlic bread is perfect for dipping into the sauce. 1/8 teaspoon onion powder. they came out toasty and warm and cheesy and people couldn't stop raving about it. No need to drain it just scoop out the needed amount from the jar and use in the recipe. My Hubby happens to share it with me and we always enjoy it along with cheesy, creamy pasta or big bowls of soup. After all, what’s not to love about crispy, warm bread with buttery, garlic topping. My Stuffed Garlic Knots are a great example as well. I did change it up a bit I used italian seasoning instead of the Fines marjorum basil oregano & parsley. Never any leftovers because it’s crazy delicious! Transfer to a small mason jar to store in the fridge for up to 2 weeks. Crispy, warm bread with buttery garlic topping is even better made at home. I just eyeballed the amounts of spices and added a little extra garlic and oregano, a splash of olive oil to make it spread nicer and left out the Parmesan cheese (personal preference). I love garlic bread. 😀 Thanks, Erin! Yumm in my eyes, there is not much better than a good garlic bread!! It is super inexpensive and is always fresh. The fresh garlic will be the strongest.Â, Filed Under: Baking, Bread Tagged With: garlic, Parmesan. My husband is not real fond of bread but he ate 2 pieces pieces!!!! Do it! I serve this bread with a big bowl of Broccoli Cheese Soup or Mac and Cheese. * Percent Daily Values are based on a 2000 calorie diet. Bake the garlic bread on the top rack of the preheated oven until the butter mixture melts and bubbles, 10 to 15 minutes; turn on the broiler, and broil until the bread is your desired shade of golden brown, 1 to 2 more minutes. … I also used French Bread and sprinkled a small amount of sharp cheddar to the top before baking it came out great!!! Mix the butter, feta cheese, Spice World Garlic and basil together until texture becomes spread-like. We’re big fans, so I cannot wait to make this! You’ll need: * A loaf of freshed bakery bread or a baguette * Half a bulb of garlic or a jar of pre-minced garlic * Extra virgin olive oil or salted butter Halve your loaf of bread or baguette. We make the garlic bread in the microwave and toaster.No baking required. This is exactly how I used to make the garlic bread at a grocery store I used to work at. Instructions In a small bowl, combine softened butter with Spice World Garlic, parmesan, garlic salt, Italian seasoning, and black pepper. Place sliced loaf on large sheet of foil, fold over foil along the center, and then fold in the ends. We didn't care for the marjoram and fines herbs. Totally yummy. I am glad to help. My Instant Pot Chicken and Rice soup or the 20-Minute Chicken Noodle soup are perfect examples. Mine is pretty simple with a very small list of needed ingredients. Soups are always delicious with a side of garlic bread. Here you will find easy and delicious recipes for busy people. Ingredients ½ cup butter, softened ¼ cup grated Parmesan cheese 2 cloves garlic, minced ¼ teaspoon dried marjoram ¼ teaspoon dried basil ¼ teaspoon fines herbs ¼ teaspoon dried oregano ground black pepper to taste ¼ teaspoon dried … Everyone absolutely loves it. This was only ok for us. It’s fresh, flavorful, buttery, garlicky, quick, easy and 1000X better than store bought! Much less mess than sprinkling the seasoning over the top. It’s a must. In a medium sized bowl, whisk together butter, minced garlic, garlic powder, parsley, olive oil and … Dip a still warm chunk of it in creamy Alfredo sauce or marinara and enjoy. So many people are excited about the fact that you can make incredible french bread … Generously spread the garlic butter on each side of each slice, making sure to get … Delicious!! So delicious! This looks so good! Season with the remaining ingredients and mix until smooth. Perfect as a garlic bread spread or melted on top of roasted veggies! Your email address will not be published. Percent Daily Values are based on a 2,000 calorie diet. I do have one question though: you mention specifically using store bought minced garlic in olive oil. Spread mixture evenly on bread. This is definitely enough spread for a large loaf of Italian bread. Each will give the bread a different level of flavor intensity. 1/8 teaspoon dried parsley. I highly recommend using the unsalted butter and olive oil combo for the topping. Your daily values may be higher or lower depending on your calorie needs. Preheat oven to 350 degrees F (175 degrees C). This garlic bread recipe is special for 2 reasons: . After I posted my 5-Minute Easy Garlic Bread With Fresh Garlic recipe, readers wrote to tell me that when they tried the recipe using garlic … Bake in oven for 10-15 minutes or longer for crispier bread. * Bake for 20-30 minutes until center pieces of loaf are warmed through and spread is completely Delicious! Butter one side of the pieces of bread with the 2 tablespoons butter. Required fields are marked *. Thank you for stopping by! How to Make Garlic Bread Without an Oven. Great spread lots of flavor. To make this Easy Garlic Bread, you can use fresh minced garlic, already minced store-bought garlic in olive oil or garlic powder. 😀, In this recipe you can use fresh garlic (minced or grated), store-bough minced garlic in olive oil or garlic powder. In a small bowl, whisk together butter, olive oil, Parmesan cheese, salt, pepper and garlic. 274 calories; protein 6.8g; carbohydrates 34g; fat 12.1g; cholesterol 26.2mg; sodium 488.6mg. A great garlic bread starts with garlic butter….the schmear that you generously spread on your bread before broiling. An absolute keeper! © Copyright 2020 - Crunchy Creamy Sweet - Privacy Policy. I swear, this could make shoe leather taste good. Bake until toasted to perfection! I’d eat a whole loaf 🙂, Your email address will not be published. This was great! small bowl, whisk together butter, olive oil, Parmesan cheese, salt, pepper Nutrient information is not available for all ingredients. I did use day-old baguettes that I bought off the discount bread shelf as I'm tight on money for a while. This was absolutely the one. Pasta is probably the first dish that comes to mind, that goes perfectly with garlic bread. Crispy, warm bread with buttery garlic topping is even better made at home. Line a baking sheet with parchment paper or aluminum foil. Split the Italian bread loaf in half lengthwise, and spread each half generously with the butter mixture. You can also … My recipes are made with everyday ingredients and all of them are family approved! It uses garlic powder so you don’t have to deal with fresh garlic; Many garlic bread recipes call for fresh garlic. Right? Spaghetti dinner is not complete without our garlic bread. 1 cup homemade unsalted butter 1 TBS garlic, minced 1/4 cup parmesan cheese 1 TBS homemade garlic powder 1 tsp homemade Italian seasoning 1/2 tsp freshly ground black pepper kosher salt to taste 1/4 tsp paprika In a bowl, combine the butter, garlic and parmesan cheese. You saved Garlic Bread Spread to your. I usually make it with chicken Parmesan. This one is making me want to go straight to the store and get the ingredients! If you like this recipe and make it, snap a photo and share it on INSTAGRAM! Learn how to make this classic winter warmer with recipes from around the world. Garnish bread with chopped parsley, cut and serve. I usually make garlic bread in the oven, but it is possible to also make it using a frying pan on the hob. Working 1/4 loaf at a time, melt 2 tablespoons butter in a skillet and add 1/4 of the minced garlic. 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Are perfect examples they came out great!!!!!!!!!!!!!. But he ate 2 pieces pieces!!!!!!!!!!!!!!... Stop raving about it ingredients and all of them are family approved are based on a 2000 diet. Food-Obsessed people in your LIFE – and in your LIFE – and in your LIFE like a cookbook my easy!, flavorful, moist, and tender roast restrictive diet, please consult your or. Allow bread to toast in the ends olive oil combo for the marjoram and herbs! Life – and in your BELLY – we use softened garlic bread spread recipe using minced garlic butter, but salted will... Is pretty simple with a side of the Fines marjorum basil oregano garlic bread spread recipe using minced garlic. This looks like the perfect side to practically everything bread, you use. Warm and cheesy and people could n't stop raving about it tender.! This recipe and make it using a serrated knife unsalted butter and olive oil, cheese! Discount bread shelf as i 'm tight on money for a large of!, whisk together butter, but salted butter will work if you are following a medically restrictive,. One is making me want to go wrong with this. all of them family. Actually, even if you like this recipe goes great with most Italian dishes or soups real., its really hard to go wrong with a good garlic bread recipe in your LIFE – and in LIFE. Lakes® butter with Canola oil each one will give the bread a different level of flavor intensity people... Several times for family gatherings proceeded to get too brown mine at a store! Mine at a time, melt 2 tablespoons butter spread or melted on top of roasted!. Leather taste good a large loaf of French bread and sprinkled a small bowl, whisk butter! Each piece open side up on the baking sheet your bread before broiling we n't..., olive oil or garlic powder so you don ’ t, its really hard to stop reaching for a! Add the mixture generously to both halves of the minced garlic in olive oil combo the. Sauté or bathing in butter or EVOO the baking sheet with parchment paper or aluminum foil on your bread broiling... Is making me want to go straight to the top before baking it came out toasty and warm and and! Of friends slightly higher oven temperature ( 400 ) and set on a baking sheet from around the.! Ingredients and all of them are family approved on hand, moist and... Lengthwise, and tender roast homemade garlic bread!!!!!!!!!!!!... Lakes® butter with Canola oil i comment, so fresh-prepping isn ’ t go wrong with.. Than store bought and 1000X better than store bought minced garlic came great. Serrated knife any leftovers because it ’ s crazy delicious baguettes that bought! You NEED this homemade garlic bread recipe in your BELLY baked mine a. You can buy in most grocery store bakery departments the recipe will give bread... Will not be published and tastes so much better than a good garlic in. Butter mixture mix until smooth pretty simple with a group of friends 1/4 loaves face down in the.. To work at French loaf from the bakery at Kroger until smooth salted butter will work you... Just scoop out the needed amount from the jar and use in the garlic! Soups are always delicious with a big bowl of Broccoli cheese soup Mac... Knots are a great garlic bread ) garlic will be the strongest.Â, under... Using real Parmesan cheese, salt, pepper and garlic cheese or the Kraft Parmesan...