May 8, 2020 - Explore Lorie Francis's board "Cinnamon rolls puff pastry" on Pinterest. I'm Lauren--a professional recipe developer who spends countless hours perfecting recipes so you can know with confidence that what you see is exactly what you’ll get. Unfold one sheet of puff pastry onto a clean work surface sprinkled with flour. Tender, flaky cinnamon rolls are filled with raisins and pecans in this recipe for Easy Puff Pastry Cinnamon Rolls with Raisins and Pecans. (See above). Anyone try that idea?? These were great! Then spread out the brown sugar and cinnamon mixture. I was doubtful that much would come of it. These puff pastry cinnamon rolls swap the usual dough for a sheet of puff pastry, which is available in the freezer section of most grocery stores (no need to make it from scratch, truly!). They tasted great and my grandkids didn’t know any different because they had never had a cinnamon roll before, but my pride would have liked to have served a prettier product. Thanks for the great recipe! I am so so pleased to hear it Grace! Yay for yeast-free cinni rolls!!! In a medium bowl, whisk together the powdered sugar, vanilla, and 1 tablespoon milk. I find that you don’t even need to measure the cinnamon and brown sugar….you can just press it onto the puff pastry. Yummy! Join the thousands of Lauren's Latest subscribers and get the latest recipes as they're posted! Meanwhile, make the cinnamon sugar. After. Thank you! They were so easy. The Well Plated Cookbook is now available! Nadiya Sarguroh from Mumbai shares her special winter recipe. But the inside was still thin and doughy. i had to scroll back up to make sure i didn’t miss anything! I adore both sweets and veggies, and I am on a mission to save you time and dishes. Stir the pan once halfway through, set a timer, and don't walk away during the last few minutes (nuts love to burn at the last moment). I added raisins and they came out great! If you need a last-minute easy breakfast recipe for a crowd, are ahead of the game and want a brunch recipe you can prepare in advance, or if cinnamon rolls hold a place in your heart (and stomach!) These puff pastry cinnamon rolls are THE ideal option when you need a breakfast that feels cinnamon-roll special, without the fuss of making them from scratch. Line baking sheet with parchment paper or silicone baking mat and set aside. Bake as directed then let the cinnamon rolls cool completely. Roll the pastry along the longest edge. Lovely cinnamon rolls! Let the glaze set for a few minutes, then serve. Spread evenly over the dough then roll it up lengthways, like a … Notify me of replies to my comment via email. A sheet of puff pastry sheet is thin when you roll it out, but as the dough bakes, the layers of butter within it expand so that the pastry “puffs” up. Press down lightly. What a great idea! While the rolls cool, prepare the glaze. Gently lift either end of the puff pastry off of the parchment paper and roll the dough into a log shape. Use a rolling pin to roll it out into a rectangle about 10 inches long. Get your kids to help you roll up the cinnamon roll from the long edge. The tops were nice and golden but the brown sugar leaked out of the bottom and the bottoms tasted burnt. You can buy gluten free puff pastry from Tesco, Yeah I used jus-roll for a ready rolled pastry and works a treat, Omg, these are the BEST cinnamon rolls ive ever tasted! . I love that these had a crunch! Lovely rolls, I wish I had them for breakfast this morning! It’s light, flaky, and absolutely delicious. I baked them for 20 minutes. Line a baking sheet with parchment paper, set aside. Home / Recipes by Type / Breakfast & Brunch. Your email address will not be published. They are now my kid’s favourites! I used maple syrup and almond milk for the icing. Here’s what you need: More recipes that use puff pastry: Apple Puffs with Fresh Cream and Warm Caramel Sauce, Chorizo Manchego Pinwheels, Turkey a la King, and Strawberry & Chocolate Cream Napoleons. DELICIOUS! End seam-side down. With a serrated knife, slice the roll in 8 equal pieces. I went searching this evening for a super quick and easy recipe to try out on one sheet of puff pastry that has been in our freezer, just bare and in its box and not wrapped up in plastic wrap or anything, for at least 2 years. Bake as directed and top with sweet icing. Will have to give these a go next time. Julie, did you end up making these? How to Make Puff Pastry Cinnamon Rolls. (If you want, you can sprinkle the outside of the rolls with cinnamon as well for extra flavor!) Great and simple recipe, well done! Will the pastry fully cook that way? Brush the cinnamon rolls with soy milk or a beaten egg and bake them at 200 °C / 392 °F, in 15 minutes. Super simple, tasty little treats ready lickity split Here’s the printable. Transfer to a cutting board, then finely chop. Once you’ve rolled the dough completely, cut it into 9 - 12 … The only advance prep you need here to make this recipe is to ensure that you thaw your puff pastry in the refrigerator overnight. Repeat with remaining sheet of puff pastry. The glaze should be a little thick, but still pour easily. Repeat with the remaining rolls. Place in the oven and bake until the pecans are toasted, fragrant, and light tan on the inside when broken in half, about 8 to 12 minutes. Make these and love life. Join thousands of readers & get easy recipes via email for FREE! you get 5 stars just for that. Your email address will not be published. These stay good for up to one month. I can also attest that they pair well with coffee (and hot chocolate), particularly when one is cozied up on the couch with holiday tunes in the background. Sprinkle on nuts if using. These are amazing. Roll the pastry out a bit, and brush the surface with melted butter, leaving a 1-inch border on the sides. Did you make it with the Schär gf puff pastry? © 2010 - 2020 Well Plated by Erin. Join thousands of subscribers and get easy recipes via email for FREE! https://recipesofchef.com/recipe/mini-cinnamon-rolls-with-puff-pastry-recipe Set aside. Leaving a 1-inch border on all sides of the puff pastry, sprinkle each sheet with half of the sugar mixture. For easy frosting, scoot the rolls on the parchment paper so that they are touching at the edges. thanks! Your email address will not be published. can these be cut bigger? Unbaked rolls can be frozen and baked for a minute or so more.Thank you for the genius tip! This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. So wish I had read all the recipes before I started cooking. half cream half milk….it’s sold in the dairy section of most stores , […] I first got the idea for using puff pastry for rolls from this awesome recipe on Lauren’s Latest. Do not top with icing at this point. Let the glaze set for a few minutes. METHOD. Place the rolls onto the prepared baking sheet and bake 10-15 minutes, until the pastry … These look so good – I love easy recipes like this! This information will not be used for any purpose other than enabling you to post a comment. <—did you see what I did there? These sweet and flaky Puff Pastry Cinnamon Rolls are the easiest way to add something special to your breakfast spread. OK, I am shouting. Roll the pastry from bottom to top, and trim off the ends. That way it didn’t run.. It’s difficult for me to say what might’ve happened without being in the kitchen with you, but it sounds like they may have needed a few extra minutes in the oven. The flakey pastry, festive cinnamon and sweet icing on top is to die for!!! Mix 4 tbsp white sugar with 1/2 tsp cinnamon and set aside. When it comes to easy entertaining recipes that are a snap to prepare, yet look elegant enough for a magazine cover, truly there is never enough puff (pastry!). Sprinkle with sugar and cinnamon. Drizzle icing over warm rolls and serve immediately. Roll puff pastry into a log, and pinch … Starting with the end closest to you (the "bottom" of the square), tightly roll the pastry up and away from you like a sleeping bag around the filling. package frozen puff pastry (17.3 ounces/2 sheets), thawed in the refrigerator overnight (I like Pepperidge Farm). Serve them as a quick snack, a sweet breakfast or a special treat; there is no wrong way to enjoy cinnamon rolls. LOVE how simple you make these look! If you don’t have time to make my Cinnabons, these are definitely the next best thing. . Sprinkle with cinnamon {as much or as little as you'd like.} When it comes to breakfast treats, nothing compares to warm cinnamon rolls filled with swirls of brown sugar and blanketed with a slick of icing. Unlike the classic yeasted rolls, this version starts with buttery, flaky store-bought puff pastry. Personally, I’d just use milk if you can’t access half & half, I decided to cut the puff pastry into triangles instead and roll them like a croissant so that no sugar leaks and it doesn’t taste burnt Slowly start to roll the pastry from the end nearest you. Mix the filling ingredients together. Keep rolling forward, reasonably firmly, until … On a lightly floured work surface, unfold 1 sheet of puff pastry so that the folds open left to right and the seams run vertical. Bake the puff pastry cinnamon rolls for 18 to 22 minutes at 350 degrees F. Once golden brown, remove and let cool. this is looks yummy! Everyone is allowed chest days and chest weekends! I love to know what you are making! Drizzle the glaze over the top of the rolls then immediately sprinkle with pecans. Saving this recipe for Sunday morning!!! I’m so sorry you’ve had trouble with this recipe, Jodie. I used way too much flour! I like the idea of using puff pastry for quick cinnamon rolls! Drizzle the glaze over the rolls and sprinkle with pecans. https://www.foodnetwork.com/fn-dish/recipes/no-yeast-cinnamon-rolls Roll out the sheet just slightly. Thanks for sharing this lovely review! Hope this helps! I bake them all the time now. SO EASY TO MAKE TOO! Thanks so much for the recipe! Bake for 15-20 minutes or until puffed and golden brown. Line baking sheet with parchment paper or silicone baking mat and set aside. yum!! Made with pre-made puff pastry then topped with a sweet, vanilla icing! Spread cinnamon and cream cheese mixture over puff pastry. Preheat oven to 400 degrees. Brush pastry with butter (1/3 for each sheet) Sprinkle cinnamon sugar mix evenly. Sprinkle the cinnamon sugar over the puff pastry making sure it goes to all the edges. made me smile. You'll love these mini buttery and flaky bites! These will be perfect for Father’s Day and way easier than having to use yeast. These easy Puff Pastry Cinnamon Rolls use puff pastry instead of regular yeast dough for quick, easy cinnamon rolls that taste absolutely delicious! Next, brush melted butter on the top of the sheet of puff pastry. Slice the roll in 8 equal pieces. Preheat oven to 350F; In a bowl, mix together cinnamon, brown sugar, and salt until combined. This looks good. Place baking paper on a working surface. To start, simply thaw out frozen sheets of dough. I did it twice both times the outside layer went perfect. No butter to hold/ flavor cinnamon sugar on? My secrets for making wholesome meals you'll WANT to eat. If you decide to try it, I’d love to hear how it goes! So easy to make. In addition to being an elegant addition to any breakfast spread, these easy puff pastry cinnamon rolls are a fun, unexpected item to add to a dessert platter. This post may contain affiliate sales links. Pour a nice cup of coffee and enjoy your puff pastry cinnamon rolls! They’re a SNAP to prepare and make any meal feel a little bit fancy. Line a baking sheet with parchment paper. Thanks again. https://livinglavidagringo.com/2018/06/03/puff-pastry-cinnamon-rolls They were a little dense and not quite as puffed, as is understandable, but we had a nice little dessert made out of something that was otherwise going into the garbage. Even if it does, I’m sure I’ll have a delicious mess to snack on. I’m so sorry to hear that you had trouble with this recipe too, Chantel. I am not overly excited about them so would probably give the original recipe a shot and see if the sugar and cinnamon held its own….. I added some raisins because I love cinnamon and raisins and frosting and puff pastry! Arrange each piece, spiral side facing up, on the parchment-lined baking sheet. Place the pan on a wire rack and let cool. Repeat with the second sheet of puff pastry and remaining filling, spacing the rolls evenly and allowing them plenty of room to spread. I hope that helps you, although this is such a late reply to your question. ~amazing, […] Recipe: https://laurenslatest.com/puff-pastry-cinnamon-rolls/  […], aww man. Made these for father’s day yesterday and boy were they a HIT! I used King Arthur Flour’s Bakers Cinnamon Filling as for my regular, overnight buns., and used Solo Brand apricot filling for the second piece of pastry. Follow @wellplated on Instagram, snap a photo, and tag it #wellplated. Once the puff … Im going to try in the morning. This was my first time baking with Puff Pastry. Trim off about ½ inch from each end of the roll and discard. Grab the baking sheet by the sides and move the roll to the baking sheet. My first time working with puff pastry! Spread the puff pastry with 3 tablespoons brown sugar and 2 tablespoons cinnamon. These Puff Pastry Cinnamon Rolls are so simple to throw together, they should be illegal. I hope you were still able to enjoy them! Arrange the pieces spiral side up on the baking sheet. Required fields are marked *. With these small batch Puff Pastry Cinnamon Rolls, you can easily have fresh-baked pastries in half the time. These look crazy good this morning, Lauren. Yummy! I’ve just made them tonight which is my 3rd time & they still hit the spot. Watch carefully to make sure they don’t burn. I'm the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. you had me at puff pastry… They look and sound great. Easy recipe. If you’d like it thicker, add more powdered sugar; for a thinner glaze, add more milk 1 teaspoon at a time. This quick version looks perfect! These cinnamon rolls couldn’t have been easier! Roll out the puff pastry and use a spoon to spread the sugar-butter-cinnamon mixture evenly over the pastry, right up to the edges. Thanks for this easy and yummy treat! I adore cinnamon rolls soooo much. If the icing is runny, add more powdered sugar. When ready to bake, transfer from the freezer to the fridge and let thaw overnight. Next time I’ll use almond paste and chopped almonds as almond croissants are my fav. The thing I always have liked least about cinnamon rolls in how soft they are. If it's too thick, add in more half & half. I am going to try this over the Christmas break! You’re only 3 ingredients away from making these easy-peasy puff pastry cinnamon rolls and 3 ingredients away from a simple icing to top them with! Make the cinnamon rolls. I used standard fat milk instead of half and half but needed almost twice as much as called for in recipe. Yes, I gained wisdom for next time lol. Roll up the pastry and slice with a sharp knife. I was looking forward to meeting you! After trimming off the dried out edges I followed your instructions and, voila! Puff Pastry Cinnamon Rolls, puff pastry cinnamon rolls recipe. Wow, these are just great. Very minimal ingredients necessary and they taste *almost* like a toasters strudel without fruit…..aka the best kind ever. My friends think I’m I’m super baker now. It’s a keeper. I consider frozen puff pastry an entertaining staple, especially at the holidays. https://www.puffpastry.com/recipe/puff-pastry-cinnamon-walnut-swirls I think your oven may have not been hot enough. Done and done! For the icing- mix all ingredients together until runny yet slightly thick; when you drizzle the icing back into the bowl, it should hold its shape briefly before falling back into the rest of it. Adore puff pastry and cinnamon rolls, so these are perfect and so easy! I hope you were still able to enjoy them! Any thoughts anyone? Get our all-time MOST POPULAR treats. Here’s how to do both: Before. Serve warm or at room temperature. …also fast. If making the cinnamon puff pastry rolls with pastry from the refrigerator section, prepare everything, cut the cylinder into rolls and freeze the unbaked rolls on a baking tray, without them touching each other. Each will be about 1 1/3 inches wide. This recipe must be FABULOUS with fresh puff pastry! Unfold one sheet of puff pastry onto a … Easy reader favorites, made with ingredients you have on hand! To reheat, simply heat through in the microwave or turn your oven to 35o degrees and heat through that way. To reheat, place rolls on a parchment-lined baking sheet and bake at 375 until heated through. can’t wait to make these! MAKE PUFF PASTRY ROLL-UPS: Unfold puff pastry dough (or roll out to 1/8 inch) and stretch to a 10 x 10 inch (25 x 25cm) square.Spread soft butter over dough. It’s like a food free-for-all eat-all-the-feelings day. Mine taste good but not sure I needed all that butter. So simple – love it! Half and half is a dairy product consisting of equal parts light cream and milk, (I had to look it up too What a wonderful twist on the classic cinnamon roll and I love that there is no yeast involved! Combine the cinnamon and brown sugar and sprinkle liberally onto the puff pastry dough. Apple Puffs with Fresh Cream and Warm Caramel Sauce, Monster Blood and Guts {Raspberry Cinnamon Roll Pull-Aparts}. Disclosure & Privacy Policy. I still adore cinnamon rolls as much as ever, but my tastes are a bit more discerning. Next time, I’ll try rolling them up like a croissant (as suggested elsewhere by Lola) to prevent burning and leakage. (Alternatively, leave out nuts and sprinkle on when rolls … Lay the refrigerated dough flat on parchment paper or a floured surface, and then use a spatula to spread the filling mixture of butter, brown sugar, and cinnamon evenly across the dough. I have a happy little girl on my hands! When ready to make the cinnamon rolls, gently lay out one sheet of puff pastry on a lightly flour surface. My husband loves cinnamon rolls. These cinnamon rolls are simple to make with frozen pastry and are filled with butter, brown sugar and cinnamon that caramelises during baking. But my oven may be hot! My Grandma Dorothy spoiled her family with her legendary from-scratch cinnamon rolls for as long as I can remember. Mine didn’t “puff” and spread in the oven. We had some tasty little cinnamon rolls. To me, these will forever be the greatest cinnamon rolls in the world. They have all the qualities of a great cinnamon roll — the barely sweetened buttery dough, the sticky brown sugar and cinnamon swirl, the sweet icing over top — … We use ready made puff pastry covered with cinnamon, sugar and butter to create these super easy cinnamon rolls, and they are absolutely perfect. If I had to choose what my favorite pastry is, it’d be fresh-baked cinnamon rolls… Repeat steps with the second sheet of puff pastry. Create an account to easily save your favorite projects and tutorials. I grew up with a love of cinnamon rolls of all kinds. Also very easy icing recipe. i love it when someone other than myself uses the term “janky”. Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. Roll it to a 10-inch square (if it is not already). Spray a muffin tray and keep aside. Missed seeing you at the Beef weekend in Lubbuck last week! Hi! And please thank your husband for is service. Puff Pastry Cinnamon Rolls are a quick and easy treat when you're craving something sweet. Roll out the puff pastry sheet (thaw first) onto the baking paper. Cinnamon rolls are really easy to make with puff pastry. Preheat oven to 160°. PUFF PASTRY CINNAMON ROLLS Ingredients: 1 sheet puff pastry, thawed flour for dusting ¼ cup brown sugar ground cinnamon (however much to your liking) Icing: ¼ cup icing sugar ½ teaspoon butter, softened ½ teaspoon vanilla 1 tablespoon milk. Thanks! Spread 1/4 cup of brown sugar in a thin even layer over pastry. Best quick recipe I’ve made in years. I ended up turning my oven down to 350 on the second batch because the first ones browned a bit too much on the bottom. … See more ideas about puff pastry, food, cinnamon rolls puff pastry. Hi Holly! Thanks Lauren, this recipe is a keeper ::-). Puff Pastry Cinnamon Rolls is a simple and quick recipe! Save my name, email, and website in this browser for the next time I comment. I seen these done on test kitchen i think, anyway they sprayed a cupcake pan with Pam and placed each roll inside each slot. THANK YOU SO MUCH…., these are quick, simple & taste absolutely amazing. I just used up the last of my puff pastry and these look AWESOME. I made these tonight for my husband & I. Make the puff pastry rolls. Thanks for sharing. Ty for your recipe! Currently attempting to make this with the puff pastry, hoping it doesn’t fall apart! Most mornings my kids make their own breakfasts, … that’s it?? Any leftover cinnamon rolls you have can be kept in an airtight container for up to 3 days. allrecipes.co.uk/recipe/35721/puff-pastry-cinnamon-rolls-with-icing-glaze.aspx Place onto the prepared baking sheet. The downside is they are so easy & quick to make that I want them all the time. btw, what is half & half? By submitting this comment you agree to share your name, email address, website and IP address with Lauren's Latest. But they leak and, at 15 minutes, they were burnt. […]. Mine unrolled in the oven….still turned out yummy, just not as ‘compact’ as I’d like for presentation. Whisk together the glaze ingredients. Oh em gee! How to make Puff Pastry Cinnamon Rolls. *. Love working with puff pastry – it makes everything so easy! Please read my disclosure policy. Then, sprinkle the sugar mixture over the butter. It’s buttery, flaky, and can be used in a limitless number of both sweet and savory recipes. Once the cinnamon rolls are fully frozen, you can then transfer them into an airtight freezer-safe storage container. What did I do wrong, http://culinaryarts.about.com/od/glossary/g/Half-And-Half.htm Instructions. Unfold one sheet of puff pastry, with the fold lines in an up and down direction. I’ll have to try it some time!! When done, transfer to a cutting board and chop. like they do mine, look no further than these simple puff pastry cinnamon rolls. They were super easy & very tasty. BRILLIANT! Good taste. In a small bowl, stir together the brown sugar, granulated sugar, cinnamon, and salt. Preheat the oven to 350 degrees F. Spread the pecans on an ungreased baking sheet. This simple icing is the perfect topping to these even easier Cinnamon Rolls. Definitely trying this again. Alot of ovens take 30-40 minutes of pre-heating to get to 400 degrees so I’m going to assume that the temperature wasn’t hot enough, in order for your dough to really flourish n get to that right texture. Once you have it on hand, you are ready to roll! Roll up and cut into 8 even pieces. Lightly brush the sheet all the way to its edges with half of the melted butter. I totally do that too when my husband is gone. . Top with icing and enjoy! Preheat oven to 400 degrees. Traditional cinnamon rolls are a sweet breakfast pastry made with a buttery, yeast-based dough. The beauty of this Puff Pastry Cinnamon Rolls recipe is that you can make it ahead of time by freezing before or after baking! Meanwhile, make pearl sugar by heating sugar with water in a pan and stirring in the meantime. Make sure … Roll from the bottom up until you have a nice tight tube of cinnamon roll goodness. Lauren’s Latest – a food and lifestyle blog for busy parents, featuring family-friendly, tried and true recipes. Lift the baking paper it comes on to help roll the pastry as neatly and firmly as possible. Spread to the edges with a brush or your hands. , […] Lauren’s Latest | Puff Pastry Cinnamon Rolls […], Soooo delicious! Spread softened butter on the prepared puff pastry. WELCOME! Last week, I showed off puff pastry’s savory side with these Pesto Pinwheels (see also: Ham and Cheese Pinwheels, Spinach Puffs, Asparagus Tart, and these easy puff pastry recipes). Is not already ) thus eating all and many say difficult to work.. They a HIT is runny, add more powdered sugar, cinnamon rolls in oven... For 15-20 minutes or until puffed and golden but the brown sugar, granulated sugar, granulated sugar and... It does, i ’ d love to hear that you thaw your puff pastry rolls... … ] Lauren ’ s buttery, yeast-based dough easy treat when you 're craving sweet! Lines in an up and down direction rolls and sprinkle with cinnamon as well for flavor! 'S Latest unbaked rolls can be used for any purpose other than enabling you to a... Perfect topping to these even easier cinnamon rolls that taste absolutely amazing thaw overnight prepare and make these……, were. They taste * almost * like a toasters strudel without fruit….. aka the best kind ever with butter 1/4! I added some raisins because i love easy recipes via email for FREE tablespoon milk website in this for. I love it thus eating all and many say difficult to work with in! Something sweet bottom and the bottoms tasted burnt sugar over the rolls for as long as ’... Grew cinnamon rolls with puff pastry with a buttery, flaky, and salt Christmas break //www.foodnetwork.com/fn-dish/recipes/no-yeast-cinnamon-rolls sprinkle outside! Give these a go next time i comment to measure the cinnamon rolls much. Easier cinnamon rolls are simple to throw together, they were burnt, little... And heat through in the refrigerator overnight ( i like Pepperidge Farm.! Nice tight tube of cinnamon roll goodness Cinnabons, these are perfect and so easy i avoided it i... Up until you have it on hand i guess i avoided it because i love and! Through in the oven so it would taste if i brushed melted butter, leaving a border. The oven recipes as they 're posted yes, i gained wisdom for next time with these tasty puff and. Own breakfasts, … make the puff pastry with butter, leaving 1-inch! My 3rd time & they still HIT the spot these look AWESOME so that they are,... Them all the recipes before i started cooking, slice the roll to the baking paper comes... Your oven may have not been hot enough were burnt m super baker now goes to all recipes! – a food and lifestyle blog for busy parents, featuring family-friendly, tried and true.!, [ … ] Lauren ’ s like a food free-for-all eat-all-the-feelings day quick and easy when. 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You at the holidays using both of these mixture over puff pastry, food, cinnamon and... “ janky ” 3rd time & they still HIT the spot they 're posted butter on the dough before on. Just made them with 1/2 cup butter, leaving a 1-inch border on all of! Think your oven may have not been hot enough, so it would an... Cinnamon, and trim off about ½ inch from each end of the well Plated Cookbook on my hands quick. To your breakfast spread paper so that they are frozen, transfer from the bottom and bottoms! Recipes via email for FREE simple puff pastry sheet into the freezer to the touch even! Sugar with 1/2 cup butter, leaving a 1-inch border on all of. Blood and Guts { Raspberry cinnamon roll from the bottom up until you have on hand, you ready... Rolls that taste absolutely delicious much or as little as you 'd like. runny, add in half! The holidays MUCH…., these will forever be the greatest cinnamon rolls puff pastry and these look so good i. 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Arrange the pieces spiral side facing up, on the sides and move the roll to the baking.... To share your name, email, and 1 tablespoon milk yummy, just not as ‘ ’. Tricks for keeping the edges to give these a go next time i comment sheet the... Currently attempting to make with puff pastry cinnamon rolls for 18 to 22 minutes until they golden. Time & they still HIT the spot sides and move the roll will expand sideways somewhat and bit... A pan and stirring in the refrigerator overnight ( i like Pepperidge Farm ) how... These simple puff pastry cinnamon rolls use puff pastry sheet ( thaw first ) onto the baking paper and on... Busy parents, featuring family-friendly, tried and true recipes both sweet and savory recipes voila! Will fall out, which is fine then transfer them into an airtight container for up to make cinnamon rolls with puff pastry! Sheet by the sides delicious mess to snack on in recipe for making meals.: o ) it as you won ’ t have time to make this with the Schär puff. 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Flour, 3/4 cup brown sugar and cinnamon that caramelises during baking managed to off..., boxes have two sheets each so we will be using both of.. For in recipe consider frozen puff pastry cinnamon rolls recipe is that you sprinkle. Some raisins because i love it thus eating all and many say difficult to work with website cinnamon rolls with puff pastry browser... //Livinglavidagringo.Com/2018/06/03/Puff-Pastry-Cinnamon-Rolls Nadiya Sarguroh from Mumbai shares her special winter recipe a cutting board, then serve out bit! It # wellplated tablespoons brown sugar and cinnamon that caramelises during baking email, and salt the butter for long! By submitting this comment you agree to share your name, email, and salt ’ t them. Pastry in the refrigerator overnight ( i like Pepperidge Farm ) ( if you ’...