It finishes flowering in 7 … When kept happy, this strain can yield a relatively average to high yield. Blue Cheese marijuana is a sweet, popular, favourite marijuana strain.. The intense aged-cheese flavours are softened by a sweet blueberry aftertaste. SeedFinder's standardized, multilingual, … Blue Cheese marijuana can be grown hydroponically, in … Blue Cheese Auto Feminised Cannabis Seeds is a great marijuana strain that owes its origins to multiple recrossing of Cheese and Blueberry genetics. Blue Cheese bud is a pleasure to grow. Strain Details Blue Cheese is an indica cross created by crossing a Blueberry male with an original U.K. Blue Cheese, also called Blueberry Cheese, is an indica-dominant cross between Original Cheese and Blueberry. The strain offers a funky cheese-like … Blue Cheese performs extremely well in sea of green techniques as well as with both hydroponic and soil based methods of growing. In addition, the indica strain delivers a strong sedative effect that will make you incredibly happy and relaxed. The resulting Indica-dominant hybrid cannabis strain has the best traits of its “parents”, … As the name suggests, the buds have a strong smell of blue cheese and berries. Although there were several attempts at recreating and reinterpreting the basic formula, by growers in the UK, Netherlands and elsewhere, the original ingredients were the UK Cheese hybrid female plant, with the added contribution of an Indica-dominated male plant named Blueberry. Blue Cheese has the famous aroma and flavour of blueberry and cheese which has made it a world-wide favourite. The Blue Cheese strain is an indica hybrid that combines the tasty profile of berries and cheese to form a unique flavor. You'll get a pretty decent yield from these plants, and won't be surprised to hear they have a distinct "cheesy" flavor. This is an easy to grow strain, which creates an incredible yield of fragrant and tasty buds. The 19% THC levels of Blue Cheese make this strain quite potent. This strain of BLUE CHEESE™ is one of the best and strongest on the market, and is guaranteed to knock your head off. Blue Cheese comprises 60% indica and 40% sativa genetics. This strain of Blue Cheese is one of the best and strongest on the market, and is guaranteed to knock your head off. Blue Cheese produces an average yield indoors, estimating at about 18 ounces per square meter. Blue Cheese Strain has a versatility that can be grown indoors or outdoors, whether in soil or hydroponics but the level of care that you need to give depends on what growing medium will be used. The pot is a great humor selector, which allows you to keep social with an increase in energy. It’s predominantly an indica, and can provide relief at night for pain and stress. The intense aged-cheese flavours are softened by a sweet blueberry aftertaste. Blue cheese has a natural ability to fight mold contamination. Apart from your mind, Blue Cheese melts away the tense parts of your body and soothe your muscles into a comfortable state of jelly. Overall, tokers will find that it’s pretty balanced. Sweet notes of blueberry help to temper its pungency, making for an interesting aromatic blend. The flavor is heavily reflective of the cheese genetics and can be quite musty. Like its namesake, this strain keeps delighting people with the creamy aroma of cheese that has made it the gourmet of strains. Plus, the flavour is a mouthwatering combination of sweet Blueberry and creamy Cheese. It’s not uncommon to see this strain on Amsterdam’s coffeeshop menus, it’s quite a popular variety. Blue Cheese is an indica cross created by crossing a Blueberry male with an original U.K. This plant, unlike many of its cousins, prefers a slightly cooler environment to thrive in. Even though it's an indica-dominant variety, it also comprises solid sativa genetics from the Skunk side. If you know Cheese strains then you’ll be familiar with the sweet and savoury smell. Whoever manifested the idea of blending Cheese and Blueberry, was clearly a genius. If creative vibes and concentration are desired, Blue Cheese is a great pick. Cheese (Skunk #1 phenotype) female. This indica-dominant hybrid offers euphoria and relaxation rolled into one strain. For first-time users, the Blue Cheese strain makes the ideal introductory cultivar, letting you get the feel of the cannabis high without overpowering your mind and body. Blue Cheese strains are world-famous for 3 things: extremely thick aromas, truly massive yields & whopping THC levels that easily exceed the 20% mark. These autoflowering seeds from Homegrown Cannabis Co. are all tokers need to have a go at growing their own stash. The breeders of this plant are still unknown. Previously named Blue Cheese this is an easy to grow strain, which creates an incredible yield of fragrant and tasty buds. The sweet and savory smells of berry and blue cheese combine to create a creamy, unique flavor reminiscent of the original Cheese . Blue Cheese makes every smoke out a memorable experience. Generally, the Cheese family is typically a collection of cannabis strains that were initially reared in the United Kingdom. This is a stocky plant with a stable structure, a large Cola and strong side branches. Just like a cheese and grapes platter, this strain makes for an exceptional appetizer. Considering Blue Cheese as appetizing is an understatement. The strain is moderately strong with THC up to 17%. The intense aged-cheese flavours are softened by a sweet blueberry aftertaste. The lineage of Blue Cheese strain. Creamy, sweet, and with a string of potential benefits, this is a must-try strain for all pot enthusiasts. Flowering Time Indoors. Blue Cheese Strain Effects Moreover, it contains up to 17% THC making it a very potent cannabis.. Strain overview: Blue Cheese is a heavy indica strain that was created by crossing UK Cheese and Blueberry. When smoked or converted into an edible form, the flavor of the Blue Cheese strain is best described as Blue-cheese, Cheese, and Blueberry. In 6 to 8 weeks, you can expect to see the Blue Cheese marijuana strain beginning to flower. Blue Cheese emits an oddly pleasing odor reminiscent of a pungent, well-aged cheese. The plant reaches 90 cm in height in a short period of about 52-57 days. It produces dank, middle size buds with hints of purple throughout. Averaging just 17% CBD, Blueberry is mild and tranquil, lending a very gentle high that allows a moderate body buzz. It is a cross between the male Blueberry and also the feminine Cheese marijuana strains from the united kingdom, thence the name It is a strong Indica with potent relaxation properties. Blue Cheese automatic cannabis seeds are a cross of Blueberry Automatic and Cheese Automatic that has been perfected over five years of breeding and careful selection. You may guess from the name, but Blue Cheese possesses a potent, cheesy aroma and flavor. This is an easy to grow strain, which creates an incredible yield of fragrant and tasty buds. These two parent cultivars are potent in their own right. These Indica dominant plants finish flowering in only 7 weeks, making them the perfect choice for a high turnover indoor grower or an outdoor gardener with a short growing season.This Blue Cheese strain has a heavy, resinous buds, but can stretch enormously during flowering. Cheese (a Skunk #1 phenotype ) female. If you grow it right the blue cheese weed could yield up to 18 0z per square meter of indoor garden and a staggering 190z per plant outdoors. Blue Cheese Feminized is an Indica-dominant strain with medium to heavy yield, perfect for novice growers and it can stretch up to 100%. The sweet and savory smells of berry and blue cheese combine to create a creamy, unique flavor reminiscent of the original Cheese. One of the best varieties in the market. The dominance of Blue Cheese lands on the indica side, although sativa vibes are also present. Autoflower Blue Cheese Seeds. Its creamy flavor reminds its users of a pure cheese strain. There are many variants of Blue Cheese in the market, but the most notable one was bred by Big Buddha Seeds. Blue Cheese is a cross between the male Blueberry and the female Skunk #1 phenotype UK Cheese. The sweet, fruity flavour of the Blueberry perfectly compliments the earthy, musky flavour of the Cheese. It is easy and rewarding to grow this highly sought-after strain. The result is a feminized, autoflowering seed with superior yield, flavor, and effects to either of its distinguished parent strains. Lending both flavor and versatility to their Blue Cheese baby. The flavour of this strain is the perfect blend of its parent’s genetics. A hybrid with an average 19% THC, Blue Cheese marijuana seeds leave you feeling relaxed and happy, with a side helping of snoozing. Blue Cheese is an indica cross between Blueberry and U.K. Cheese. Exodus UK Cheese and Blueberry, two prestigious genetics were crossed to develop Blue Cheese. The consistent base is a Blueberry indica, and from there it diverges between Skunk#1, Big Buddha Cheese and UK Cheese. Blue cheese strain flower delivered right to your door. Dinafem’s version of Blue Cheese is ideal for growers in a hurry. This strain is fruity and whiffs of the typical Cheese smell. The distinct taste and aroma of the Blue Cheese strain is born from the union of Blueberry and U.K. This cross led to savory, sweet scents of blue cheese mixed with berries. Blue Cheese Strain Origin. SeedFinders experience-based Outdoor-Strain-Review for the marijuana-strain Blue Cheese from the breeder Barneys Farm. The Blue Cheese marijuana strain is a hybrid of dominant indica marijuana. Origins, Genetics, History. There are several varieties of Blue Cheese from different growers. Unlike some indicas, Blue Cheese weed is pretty average in height, with stems that usually spread out and stretch far and wide. This strain of BLUEBERRY CHEESE™ is one of the best and strongest on the market, and is guaranteed to knock your head off. The most prolific of the strain combinations uses Big Buddha Cheese as the secondary element. Cheese-lovers simply adore the Blue Cheese strain for its taste and effects. The THC level is 20%. This was as a result of little ‘hereditary turns’ to a great extent to the conventional and remarkable Cheese strain, which yield as remarkable and high-quality strain well-known as Blue Cheese. Gorgeous Buds. Cheese (a Skunk #1 phenotype) female. Blue Cheese ticks all the boxes: grows easily, high-yielding and great-tasting. Luckily, there are sweet notes of blueberry and spicy tones in there to balance it out. Description Blue Cheese Weed. A lot of cultivators consider growing this strain because whatever growing medium is used there is no relative difference in the amount of yield. As an average-yielding strain, the Blue Cheese can produce 1 to 3 oz per square foot. Strain Flavor . The Blue Cheese strain has a fairly short flowering period, at only 8-9 weeks, with outdoor harvest falling around the end of September – sooner than typical harvests which are usually around October. 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