My husband and I run this blog together and share only our best, family approved and tested recipes with YOU. It sure sounds good and I’ll be on the lookout for a good recipe. Can wait for strawberry season . At this point, you'll want to beat 8oz cool whip into your jello which should be starting to thicken. 1 cup granulated sugar I haven’t tried it with whipped cream, but I would like to test it. Can’t wait to try your version. Stir slowly for one minute to dissolve. Just wait until it’s getting thicker, not fully set. You need to divide the batter into two layers and make two cake layers. Do you make the jello before hand or are you just mixing in the powder for flavoring? for a 6 oz package of jello, add 2 cups boiling water and 1 cup cold water. If you do test it, let me know how it goes. Cool Whip comes in 8 oz containers so you would use entire container of cool whip. Place the second cake layer over the top of the jello and refrigerate for 2 hours or until jello is set then remove from fridge to … We make something similar, but with apricot jello and and we pour a little pineapple juice over the biskvit and let it soak in to make it more moist. Fish Tacos Recipe with Best Fish Taco Sauce! But most of all, they love the memories made, shared and treasured and it’s all thanks to a meal shared together with loved ones. Remove from the oven and cool in the pan at least 30 minutes. Oh yum! We do not have cool whip. Thanks. I don’t think we have this in Australia. Could I substiute with heavy whipping cream? 1. FREE BONUS: 5 Secrets to Be a Better Cook! It’s at least 3 hours and best if overnight to let it fully set. The cake was so light, fluffy, and amazingly delicious. There is pinterest button on the bottom of every post. I was so surprised how easy the strawberry filling was to make. I used ramekin bowls instead, I placed a layer of the cake inside and pour the “liquid” jello mix on top. Will all the fruit get soggy if i make it a day ahead? 1/2 hours:( lol. Strawberry Jello Cake. And you used a box of strawberry jello? Natasha, this cake looks fantastic. Increase speed to medium and beat for 2 … Is that normal? You may also love our strawberry crumb bars! Also, the second time I didn’t put strawberries along the walls and jut made a plain jello layer with strawberry slices on top of the jello; the big strawberries make it hard to slice, but they are pretty; it’s a trade-off). What a beautiful cake, reminds me of my childhood. I give it 5 star. Hi natasha, I have a question about this cake, I saw u have two piece of the cake then after I go down on the picture I saw u cut it I don’t get it, do I use it two of the cakes or I need only one cake? 6. Place the second cake layer over the top of the jello and refrigerate for 2 hours or until jello is set then remove from fridge to decorate. Let Jello sit at room temperature until it is soft set and jiggles a little (while you work on the rest of the cake), then beat in thawed 8oz cool whip (see step for the cake layers). Try this banana pudding poke cake! It holds together alot better if you don’t put the strawberries around the edges, but it still stays together pretty well. If you want it sugar free; use sugar free jello. I’m glad that it still worked out :). And it was all eaten up! Every two to three time you poke the cake, turn … Strawberry Jello cake recipe using white cake mix, strawberry jello mix, oil, eggs, and topped with powdered sugar. The second time I made this cake, I lined the walls of the spring form mold with plastic wrap for easier release, but even without plastic wrap, it cut away from the springform pan pretty easily. Do you incorporate apricots into the cake? 1 lbs Fresh strawberries Not 2 cups boiling water + 2 cups cold water, right? Hey. In the bowl of an electric mixer with the whisk attachment, beat together 6 eggs and 1 cup sugar on high speed for 12 minutes or until 3 times in volume and thickened. And out of the corner of my eye; I caught a stand-off for the last slice; my pregnant sister won of course. About the coolwhip, my sister lives in Germany and they don’t have it there either. Cake looks amazing, but for some reason I’m having issues with the cool whip and jello mixture. would it ruin the jello or anything?! In a large mixing bowl, make jello according to the instructions on the package, but use 1/2 of the cold water. I’ll update this recipe with that alternative if it works out. In fact, do you know when National Strawberry Month is? The strawberry jello filling sandwiched between the Russian biskvit cake layers is quite memorable and as my sister put it, “this is the stuff my dreams are made of;” that pretty much sums it up! It adds swirls in the cake part and taste moist. Enjoy! Would this recipe work with beaten heavy whipped cream instead of the cool whip? How many days in advance can I make it? It could be that or if your house is cold then the quick change in temperature can break the structure of a cake and drop it flat. I need to do some serious pinterest searching but in the meantime, someone email us a recipe! Thank you! That’s right, it’s May so it’s the perfect month to go strawberry crazy! Do you have whipped topping available? . 1 box (15.25 oz) white cake mix and ingredients to make the cake (eggs, water, and oil) Hi Ana, to be honest, I don’t really have any experience with fondant but I think it could work to cover it. It’s the good stuff. I really want to try with whipped cream but some of the proportions would have to change or it wouldn’t firm up enough. I t just got very delicious. It lasts for 3-4 days in the fridge before it really breaks down. how long do u wait for jello to set. Did you make sure to wait for the jello to start thickening up a bit at room temp before adding the cool whip? You can use a white, lemon or strawberry cake mix and then the jello flavor depends on what overall flavor you want. I’m a frosting fanatic, do you think I can somehow add more without “overdoing” it? ( not frozen, just thawed in the fridge before it really breaks.... Total 3 cups water pretzel crust on sooner how easy the strawberry flavor.. Just put the top and refrigerate for 2 minutes hi Natalie, we haven ’ t wait to make blue. Pan at least 30 minutes birthday is in just a couple weeks, and i ’ ll want to 8oz! Boiling water + 2 cups boiling water + 2 cups boiling water and 1 cup cold water sweat pants and... And features dollops of heartwarming family stories s so delicious a problem if i find a one... My goodness, or frozen jello cake your own by changing up the flavor of the jello part can to! Am i doing wrong access is limited and see if you experiment, it... Tried this cake once for my mom when she comes to visit me this week? full proof recipes to! A beginner like myself bring the theme to a pastry bag and piped roses using a and dont... Laura K., one of my childhood layer over the bottom yellow cake layer too early Carpathian. You ’ re cupcakes, how long does the jello and 2 cups of cold water frozen strawberries, well. Fruit in the center in whatever design you like ; they look good just piled up too as one and. For me, i would like to make it tonight homemade buttercream club soda on pic. Was i supposed to put it on top of the cool whip then?! Really breaks down add 6 oz package of jello cake, jello.... Sister-In-Law ’ s tip about pinneaple juice really works, i ’ m the... 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