Hey it's Jess from Jessica Welling Interiors! How To: Dry Oranges. All you need is 5 oranges, star anise, a needle and thread and a few hours of your time. Make an incision at one end of the slice. I don’t have a mantle piece over my fire but if I did I would love to have a go at making a swag out of whole dried oranges, dried orange and apple slices and dried chillies like these beauties I saw at the Bath Christmas Market last year! I began drying my orange slices by first cutting the oranges in to 1/8-1/4 inch thick slices. As with the apples, keep the oven door slightly ajar for air circulation. He is 49 years old. The more dried orange slices are perfect for our Fox Decoration! If you are a crafty gal or guy you could use them on a wreath for the front door, you could use dried oranges slices in homemade potpourri or to decorate candles for a pretty center piece. I only feed him the best and nutritious treats as well as Parrot food. Make sure that you cut the oranges crossways so you get the pretty segmented look. “If you wait until you have enough money to decorate and make your home your own, it will never happen. Using a sharp knife or mandoline (here’s the one I use and LOVE), cut fruits into thin slices about 1/8 – 3/16 of an inch thick.I really like to keep slices thinner than 1/4 inch. Place orange slices on a piece of parchment paper in the oven. The amount of time it takes to dry the citrus depends on the size and thickness of your slices. Lay five sheets of paper kitchen towel on a plate that is microwave safe. An excellent way to preserve oranges, these orange chips also make a beautiful garnish for drinks or meats and are a healthy snack too. Drying Whole Oranges. Let's get started! Making your own dried orange slices in the oven couldn’t be easier. Make sure that none of the slices overlap. Using a sharp knife, cut oranges in 1/4″ slices, removing the ends. Dried orange slices look stunning against dark blue and green for … TIPS and TRICKS for Making Dried Orange Slices: Orange Drying Options: Option #1: Low heat, long time. The slits should be about 1 ⁄ 4 inch (0.64 cm) deep. So I googled dry orange slices and found your web site to be the one I needed to make my own for him. One of the projects I worked on this week was making a dried orange slice garland and here is the finished result: Here’s a close-up shot: I sliced about 8 to 10 oranges and filled up three cookie sheets with them. Lovely! Dried orange slices make lovely garlands, home decor projects, potpourri, and Christmas tree ornaments. Place the slices … Your fingers should be placed at the top and bottom of the orange. You’ll start to notice the oranges are just beginning to dry a bit. How to Use Oven-Dried Oranges. Yes, dried orange slices make your house smell super citrusy while you bake them and have a delightful subtle scent after they’ve been dried. Preheat the oven to 200 degrees. Blot any excess juice onto a paper towel or tea towel. I went to order some, then quickly realized I would be better off drying … Try hard to keep them at a consistent thickness so that they all dry at the same rate and this will make sure that they look the same, or at least similar to each other. Flip slices every half … Basically you’re just slicing oranges and drying them on a very low setting in your oven. These dried orange slices with star anise make the prettiest, natural and fragrant DIY Christmas ornaments for your tree! Just use your imagination. Now lets talk about both ways to dry your orange slice… You can also use a dehydrator, but I find it’s just as easy to use the oven. It’s okay to go into the pulp a little, but avoid going too deep. How to Make Dried Orange Slices. Small wheels of kumquats might take only two to three hours, whereas grapefruit could take more than 12 hours. Discard the ends. Fill a cute metal tray with pine cones and other natural objects and then add dried orange slices to enhance the display. Using a sharp knife, cut the peel into quarters from top to bottom, leaving a pinky-sized space at both ends so the orange stays intact. Bake slices for one hour and then flip over. To dry the oranges, slice them carefully into rounds of no more than 1/4 inch thick using a very sharp knife. Believe it or not, but YES you can dry orange slices in the microwave. Step 4. Which means I need dried orange slices, of course! Dried Orange Slices for Christmas Decor I’ve actually been wanting to incorporate dried oranges into our Christmas decor for a few years now. The following photo is an example of the dried slices used in home decor. The flesh should be slightly tacky, but not moist. Very expensive for several slices. To make a dried orange wreath, you need dried orange slices, a grapevine wreath form, and a glue gun. Though we still like the traditional method of using the oven. * 3. Dried orange slices can last up to two years, but if you are making them for the holiday season, we recommend making them fresh each year to preserve the soft scent you still get off of them. I'm planning to use them to decorate my Thanksgiving table, to make a pretty Christmas garland, and to decorate homemade soy candles. For my wreath, I used a 6-inch grapevine form but you can go as large as you’d like. 1. How to Dry Orange Slices will get you started on making beautiful natural decor to add to your packages, make garland, create Christmas ornaments, or simply as seasonal accents for your home. Dried orange slices can be used for craft projects in making ornaments, wreaths, or used for potpourris. Prepare the orange slices, by cutting off the ends. Flipping after about an hour. Place the fruit slices in a single layer on a wire rack or parchment paper on a baking sheet. Dried orange slices decorate all types of festive Christmas cocktails and they are a super simple way to make everything a little more Christmassy. This is where your ribbon or twine will go through once your slices have dried. Squirt a dab of hot glue to the white pith edge or skin of the orange slice and press to wreath to adhere. Oranges and apples can be dried in the home oven, allowing you to create everything from potpourri to wreaths and floral decor with the finished items. Option #2: You can also bake the orange slices at 250 degrees for about 3 hours, then hang them when the oranges are still slightly moist. It is useful to make holes now with a skewer if you plan to add string or a ribbon later. Put the plate in the microwave. This year, I'm going full-Boho for my Christmas decor. Be sure to check the orange slices frequently and flip them so they dry evenly, especially if you’re … Place orange slices in a single layer on the cooling rack “Bake” for about 2-3 hours until completely dry. You’re ready to get baking. Place five more sheets of paper towel on top of the orange slices. 1/8 inch is better if you can manage it. How to Dry Orange Slices in the Oven. The hardest part of this is having the patience to wait for them to be dry! I just bought dried orange slices for my Amazon Parrot, Loro, at the pet store. If you want fully dried oranges slices, I found the best method to be baking for 6 hours at 170 degrees. Leave your oranges to dry in a warm place turning occasionally. Dried orange slices make an attractive garnish for baked goods and desserts, but they are most commonly used as a purely decorative item. Place your oranges slices on the plate. Slice your oranges into 1 cm strips. Cut oranges into approximately 1/4″ slices {or thinner for faster drying}. I lined the sheets with parchment paper and then cooked them in the oven at 200 degrees. Make these gorgeous and easy oven-dried orange slices for Boho or farmhouse Christmas decor, orange slice garland, diy ornaments, and more! For dried orange slices, simply slice up your fruit evenly (ours are between 5-10mm) and spread out on a drying rack. *Consistency is important when slicing so the oranges dry in the same amount of time (and evenly). Opt for fruit that isn't too juicy as the juicier the fruit, the longer the drying out time. How to Dry Orange Slices. How to dry fruit for decoration. They’re wonderful added to potpourri or used in tablescapes or garlands for a citrusy scent. The process is very simple and fast than the oven. Arrange the slices on your parchment-lined baking sheets so that each slice has plenty of breathing room and no slices are touching each other. Then, bake the orange slices for another hour and flip again. In the end, you're looking for the wheels to be dry but still pliable. Dry Orange slices with kitchen paper. If you wait until you can afford to buy everything new, you are missing the point. They’re so simple to make and look like glowing, stained-glass windows! For a fun two-ingredient garnish for a cocktail or a mocktail, make these easy Plus, the smell that comes from the oven when you are baking is the most beautiful warm and nostalgic scent. You can also add them to finely decorative wrapping paper. Can you dry orange slices in the microwave? Dry the fruit slices in the oven at 200 degrees for 4 to 6 hours. Display dried orange slices to wreaths or garlands, include them in potpourri or use them to adorn flower arrangements. Once dry, orange and apple slices or chunks retain their scent and are well preserved; they can be used for permanent arrangements. Lay them between sheets of paper towels or dishtowels and gently press to remove some of the juice. Then cut into 1/2 cm slices. Dried orange slices look very elegant tied on to a brown paper wrapped present with string and maybe a pine cone or cinnamon stick too. During the upcoming holiday season you can use your dehydrated orange slices for all kinds of fall inspired decorations.. 1) Pre-heat your oven to its lowest setting (No hotter than 110C / 225F / Gas ¼) 2) Slice your oranges into slices of 0.5 - 1cm thick, cutting around the orange so that your first slice has the stem in the centre. For oranges, slice them about 1/4 inch thick and gently squeeze out as much of the moisture as possible without squeezing and misshaping the slices. Dehydrated Orange Slices. I find that thinner slices dry more quickly, their colors remain more vivid, and their peels look delicate rather than heavy. Then place the slices on a cookie sheet and dry for about 6 hours at 150 degrees. Dried oranges are gorgeous in Fall and Christmas decor. 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