You'll smell the difference immediately when you add the coconut and pecans. It works great drizzled over a bundt cake...just let it cool for a few minutes. Using a serrated knife, slice cake horizontally into 3 layers. Coconut Pecan Frosting recipe. Remove from heat. Your taste testers will be astounded you made this German chocolate cake from scratch when they taste the coconut pecan frosting! Cool 5 minutes; remove from pans to wire racks. You can also use it as German Chocolate Cake frosting. Heat oven to 350°F. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. This is like german chocolate cake frosting only in candy form. Top with remaining cake layer. It is quite simply the most divine frosting that has ever topped a chocolate cake, German Chocolate Cake, to be specific. Thanks for the great recipe Marsha! No one will ever guess that it's Keto, dairy-free, and gluten … Heat oven to 350°F. But really, how can you go wrong with coconut and pecans! No gift befits the food-obsessed people in your life like a cookbook. Fill layers and frost top and sides of cake with cream cheese pecan frosting.Garnish with pecan halves. https://www.thespruceeats.com/coconut-pecan-frosting-recipe-305120 Heat oven to 350°F. How To Make German Chocolate Cake Frosting (Coconut Pecan Frosting) From Scratch? Mix first 5 ingredients in medium saucepan; cook and stir on medium heat 10 min. That’s what this Troubleshoot– If your frosting has some oil build up add into into a mesh strainer with a bowl or pan underneath it. 1 can (14 oz.) Let simmer for 5 to 6 minutes stirring occasionally. round baking pans with parchment paper; grease paper. brownies and adding coconut pecan frosting into mix than bake. 1½ cups pecans, coarsely chopped. Cool completely. Coconut Buttercream Frosting with Coconut Milk. In a heavy 2 quart saucepan over medium heat, cook the condensed milk, egg yolks, and butter 10 minutes, stirring constantly, until bubbly. Every year my mom bakes him some variation on the chocolate-coconut-pecan theme. Coconut-Pecan Filling and Frosting . Cook over low heat, stirring constantly, until mixture is thickened and bubbly. Mix and cook over medium heat until you … I cooked the first three ingredients until bubbly just like the recipe said but it looked too yellow so I decided to cook it further to "caramelize" it a bit and give it a tan color. Add the butter to the bowl of a stand mixer fitted with the paddle attachment and beat until smooth. Once you do that, add your egg mixture into the saucepan. Add eggs, one at a time, beating well after each addition. Our most trusted Coconut Pecan Frosting With Sugar recipes. Repeat, layering cake and frosting, finishing with frosting. https://www.allrecipes.com/recipe/26014/coconut-pecan-frosting-ii https://www.whattheforkfoodblog.com/.../21/simple-coconut-frosting-recipe The Best Coconut Pecan Frosting Without Evaporated Milk Recipes on Yummly | Deadly Coconut Pecan Frosting, Coconut Pecan Frosting (vegan), Coconut Pecan Frosting I Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Yummly Pro Guided Recipes Christmas New New Year's Eve New Smart Thermometer In a large bowl, cream shortening and sugar until light and fluffy. Use room temperature ingredients. 1½ cups granulated sugar. Enjoy! If you've ever had German Chocolate Cake, you know that the Coconut Pecan Frosting is the real star of the show. * To sour milk: Use 1 tablespoon white vinegar plus milk to equal 1 cup. Advance your baking skills with this easier-than-you-think recipe for the perfect homemade German chocolate cake. About 2-2/3 cups frosting. Note- Frosting will thicken as it cools. Also you don't have to temper the yolks if you thoroughly whisk them into the milk before you start cooking the mixture. I thought this recipe was indeed very easy and tasty. This easy-to-make recipe makes about 4-1/2 cups frosting … COCONUT PECAN FROSTING (recipe follows) 1 cup: buttermilk or sour milk * Pecan halves (optional) Directions. This is like german chocolate cake frosting only in candy form. Brioche Coffee Cake. Recent Recipes. Grease and flour three 9-inch round baking pans. 2. Place one cake layer on a serving plate; spread with filling. Really good - I followed someone else's advice and tempered by egg yolks so I didn't have any problems with lumpiness. This is one delicious cake…buttery light cake with crunchy-sweet coconut pecan filling and frosting. Cool about 30 minutes, beating occasionally with spoon, until spreadable. 1 (14 ounce) can sweetened condensed milk. Reviewed by millions of home cooks. Easter Coconut Cake. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. YUM! SIDE NOTE: I stuck the frosting in the freezer for about 10 minutes after cooking, and it spread perfectly!NEWLY ADDED: 01/01/2009 I have never made this recipe with the egg yolks. Add some extra flavor to your sweets with our delicious Easy Coconut-Pecan Frosting and Filling recipe. 2⅔ cups shredded or flaked sweetened coconut. The smell was gone it tasted great and with the coconut pecans and vanilla it tasted and looked far better than the storebought stuff. Prepare according to the directions noted in this recipe. I used fat-free sweetened condensed milk and it turned out great! COCONUT-PECAN FROSTING: Combine evaporated milk, sugar, slightly beaten egg yolks, butter or margarine and vanilla in saucepan. Great recipe for Coconut Pecan Candy or Frosting. For frosting, in a large bowl, beat shortening, butter and extracts until blended. I like a recipe that you can go back and fix after messing it up! As another reviewer stated, don't be put off by the odd macaroni and cheese-like odor while you're cooking this up. Bake pecans in a single layer in a shallow pan 8 to 10 minutes or until toasted … Beat butter, sugar and vanilla in large bowl until light and fluffy. Once you do that, add your egg mixture into the saucepan. YUM! Makes 12 servings. Add comma separated list of ingredients to include in recipe. Today I am sharing how to make a coconut and pecan frosting to go on top of a German chocolate cake. A LITTLE BUTTERYIER THAN I'D LIKE BUT STILL EXCELLENT! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Coconut Pecan Fudge (aka German Chocolate Fudge) is an easy 2 ingredient fudge recipe! You should be able to avoid cooked egg bits with this method. The mixture bubbled seized and separated scaring me a bit. Stick the buttermilk in the microwave for just a few seconds. Ingredients. I also love how fudge lasts when stored in the refrigerator (sealed in an airtight container). You'll smell the difference immediately when you add the coconut and pecans. Bake Happy all season long with new recipes, money-saving coupons and helpful tips delivered to your inbox. But really, how can you go wrong with coconut and pecans! This recipe gave me idea to make my own with dark choc. It looked curdled and smelled strongly of macaroni and cheese. ¾ cup unsalted butter. Line bottoms of two greased 9-in. Traditional frosting and filling for German Chocolate cake. Percent Daily Values are based on a 2,000 calorie diet. So in a small pot (affiliate link) over medium heat, bring the butter, evaporated milk and sugar to a simmer. Pour batter into prepared pans. Overall I was relatively happy with the results but will use other method from now on. this link is to an external site that may or may not meet accessibility guidelines. Important to note - when cooking with eggs, unless you want scrambled egg bits in your frosting, I would highly recommend heating the butter and condensed milk in the saucepan first, then slowly incorporating a small amount of the hot butter/milk mixture(about 1/2 cup) into your egg yolks in a small bowl, whisking while you add. This version is kinda flat by comparison. 72 Review(s) 20 Min(s) 20 Min(s) Prep. Memories of My Mom’s Apple Pie. 1. Step 7 Add 1 1/4 cups of flaked coconut and 1/2 cup of chopped Pecans. Cook together 3 mins (until sugar dissolved), spread on cake and … I found that in this recipe the frosting came out really thick and was difficult to spread. A small amount goes a long way so keep tabs on portions. Important to note - when cooking with eggs, unless you want scrambled egg bits in your frosting, I would highly recommend heating the butter and condensed milk in the saucepan first, then slowly incorporating a small amount of the hot butter/milk mixture(about 1/2 cup) into your egg yolks in a small bowl, whisking while you add. butter or margarine plus 3 tablespoons , softened. Remove from heat; stir in vanilla, coconut and pecans. I have for you the best Coconut Buttercream Frosting recipe! Cook 1 cup of the pecans and 1 1/2 tablespoons of the butter in a small skillet over medium, stirring, until toasted, 6 to 8 minutes. I TOASTED MY PECANS AND COCONUT FOR EVEN YUMMIER FLAVOR! In a glass measuring cup (affiliate link) or bowl, whisk the eggs until well beaten. Stir pecans into chilled cream mixture. ... Add pecans and coconut. You can cook longer if you like it more firm. This recipe was very very good! It needs a powerful icing to make it something special. Add comma separated list of ingredients to exclude from recipe. https://www.recipessimple.com/oatmeal-cake-with-coconut-pecan-frosting Boiled Coconut Pecan Frosting Print recipe Print with main photo Print text only Ingredients 1 stick butter 1/2 cup sugar 1/2 cup brown sugar 1/2 cup half and half (milk or cream) 1 cup coconut 1 cup chopped pecans Directions Step 1 Melt butter in sauce pan and add pecans. Make the cake in advance! Spread 1/3 of the frosting over bottom layer. FYI the evaporated milk version calls for 1 (12 oz.) This is a similar recipe of my grandmother's: 2/3 c brown sugar, 1/4 c butter, 1/2 c coconut, 1/2 c walnuts, 2 tbsp milk. Ingredients 1 (14 ounce) can sweetened condensed milk 3 egg yolks ½ cup butter 1 ⅓ cups flaked coconut 1 cup chopped pecans 1 teaspoon vanilla extract Oatmeal cake with pecan frosting is a classic snack cake that has been around for many years. Your daily values may be higher or lower depending on your calorie needs. I like to make the cake, coconut frosting and chocolate frosting … You can cook longer if you like it more firm. coconut pecan filling and frosting Combine 1 cup evaporated milk, ... mixture thickens, about 12 minutes. Mix milk, sugar, butter, egg yolks and vanilla in a large saucepan. Fills and frosts top of an 8- or 9-inch two- or three-layer cake. YUM! or until frosting begins to thicken. Be patient and you will be richly rewarded! Important to note - when cooking with eggs, unless you want scrambled egg bits in your frosting, I would highly recommend heating the butter and condensed milk in the saucepan first, then slowly incorporating a small amount of the hot butter/milk mixture(about 1/2 cup) into your egg yolks in a small bowl, whisking while you add. Cook and stir the mixture over medium heat until it is thick (about 12-15 minutes). Directions. Run hot water over the eggs to bring them to room temperature. … It is life changing. Good stuff! Our most trusted Coconut Pecan Frosting With Oil recipes. Stir in coconut and pecans. Note. Stir, and for a toasted […] Bake 25 to 30 minutes or until top springs back when touched lightly. Repeat, layering cake and frosting, finishing with frosting. You can also use it as German Chocolate Cake frosting. Cook and stir over medium heat until … Using an offset spatula spread Coconut-Pecan Topping between cake layers and onto top of cake. Vanilla Macarons – Italian Meringue. You have a moist and hearty oatmeal cake with a coconut pecan frosting, that will melt in your mouth. Learn how to make Quick Caramel-Coconut-Pecan Frosting. This gorgeous Keto German Chocolate Cake is made by using my Ultimate Paleo And Keto Chocolate Cake Recipe, which has an intense chocolate flavor and a soft and tender crumb, my rich and creamy Keto Chocolate Buttercream Frosting, and this gooey Coconut Pecan Frosting.. Get ready to enjoy the best chocolate cake on the planet! Fills and frosts top of an 8- or 9-inch two- or three-layer cake. If it is too runny, add more coconut! It really makes a difference! Mound coconut in center, and arrange pecan … Cook and stir on medium heat … https://www.landolakes.com/recipe/17072/coconut-pecan-frosting milk 1.5 cups sugar 1.5 sticks butter 4 egg yolks 1.5 teaspoons vanilla 7 oz. Nothing is better than the homemade taste of baked goods and this rates right up at the top in my recipe book! In a saucepan– Add butter, brown sugar, evaporated milk. Cool about 30 minutes, beating occasionally with spoon, until spreadable. Mound coconut in center, and arrange pecan halves around edge. By far THE best German chocolate cake topping I have ever tried. Amount is based on available nutrient data. Note- Frosting will thicken as it cools. This version of easy coconut frosting uses coconut milk instead of coconut … 1 can (12 ounces) evaporated milk. Stir together flour, baking soda and salt; add to butter mixture alternately with chocolate mixture and buttermilk, beating just enough to blend. This is a keeper. Preheat oven to 350°F. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Filed Under: Coconut, Frosting ... May 17, 2013 by Carol Arroyo. Prepare COCONUT PECAN FROSTING; spread between layers and over top. It’s stiff and pipe-able. andloveittoo.com/coconut-pecan-frosting-gluten-free-dairy-free-paleo milk on hand. Remove from heat, add 1 1/2 cups Baker's coconut and 1 cup chopped pecans . Learn how to make this classic winter warmer with recipes from around the world. This Coconut Pecan Frosting Recipe is made with evaporated milk, egg yolks, vanilla, chopped pecans, sugar, butter, and shredded coconut. Lemony Carrot Cake. Information is not currently available for this nutrient. Nutrient information is not available for all ingredients. not too good I am used to tasting coconut but all you can taste is the condensed milk. coconut and 1.5 cups chopped pecans. Greetings! Reviewed by millions of home cooks. Allrecipes is part of the Meredith Food Group. I can seriously eat it by the spoonful straight out of the saucepan, y'all. It’s creamy and silky. Beat in confectioners’ sugar alternately with cream, adding enough cream to reach desired consistency; beat until smooth. 4 large egg yolks. The evaporated milk version (which I found on a box of Baker's chocolate) has more flavor dimensions to it. Grease ... minutes. Oatmeal Cake with Pecan Frosting. Step 8- Turn fire off and let frosting cool completely. Stir in coconut and pecans. Tasted good but wouldn't spread. https://www.myrecipes.com/recipe/quick-caramel-coconut-pecan-frosting My husband’s favorite cake ever is German Chocolate Cake. Stir together cocoa and water in small bowl until smooth; set aside. But really, how can you go wrong with coconut and pecans! Remove from heat, and stir in the coconut, pecans, and vanilla. As another reviewer stated, don't be put off by the odd macaroni and cheese-like odor while you're cooking this up. 1½ teaspoons pure vanilla extract. Spread 1/3 of the frosting over bottom layer. but I agree with Laura B. that version that uses evaporated milk and sugar tastes better. HERSHEY'S expert bloggers have all the sweet ideas you need to Bake Happy. Preheat oven to 350°. 2. You should be able to avoid cooked egg bits with this method. Step 7 Add 1 1/4 cups of flaked coconut and 1/2 cup of chopped Pecans. Allow to cool for 15 minutes before spreading on cake. can evap. I've made cookie butter frosting, salted caramel frosting, and 7-minute frosting.Each one was great but they come nowhere near as delectable as today's frosting. Stir together sweetened condensed milk, egg yolks and butter in medium saucepan. https://www.cdkitchen.com/recipes/course/desserts/coconut-frosting 1 (12 ounce) bag white chocolate chips 1 (15.5 ounce) tub coconut pecan frosting 2/3 cup pecans, toasted and chopped Grease and flour three 9-inch round baking pans. Once you do that, add your egg mixture into the saucepan. It was light tan and completely separated. Great recipe for Coconut Pecan Candy or Frosting. Stir together cocoa and water in small bowl until smooth; set aside. You should be able to avoid cooked egg bits with this method. I whisked the mixture until the goo came together in a cohesive tan sweet goo. 3. Let simmer for 5 to 6 minutes stirring occasionally. It’s darn right delicious. But after cooking it for ten minutes and adding the pecans and coconut it was way too thick almost like taffy. So I just put it back on low heat and added heavy cream until it was smooth enough to spread turned out great. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Stir in coconut and pecans.Pour into cake pans. 1. Step 8- Turn fire off and let frosting cool completely. Search The BakingPan. Enjoy this rich, classic BAKER'S recipe. To make the frosting, begin by simply heating … Info. Preheat oven to 350°. You saved Coconut Pecan Frosting I to your. Some like to call this the grandma cake because many know this recipe because grandma used to make it all the time. Probably won't frost.....Thanks Probably … Finally after boiling it for about 10 minutes after the cutoff time I took it off the stove. That … Yumm! I thought that this recipe was O.K. thanks though, Congrats! A German Chocolate Cake is a lightly flavored chocolate cake. I only gave it 4 stars instead of 5 because I prefer the recipe using evaporated milk like my mother taught me and used this one when I didn't have any evap. It also didn't have that creamy flavor of the other recipe but more of a candy flavor that is common with sweetened condensed milk. Bake pecans in a single layer in a shallow pan 8 to 10 minutes or until toasted … sweetened condensed milk (not evaporated milk). Beat butter, sugar and vanilla in large bowl until light and fluffy. 287 calories; protein 4.4g; carbohydrates 23.5g; fat 20.5g; cholesterol 82.7mg; sodium 121.4mg. This Coconut Pecan Frosting and Filling is sure to be the perfect addition to your favorite cake or cupcake recipe. You'll smell the difference immediately when you add the coconut and pecans. But it will do if you don't have evaporated milk on hand. Preheat oven to 350°. Delicious quick & easy! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. It off the stove to it you need to bake Happy all season long new... Eat it by the odd macaroni and cheese-like odor while you 're cooking this up recipe about! Advance your baking skills with this method fyi the evaporated milk version ( which found! Put off by the odd macaroni and cheese spread Coconut-Pecan topping between cake layers and frost top and sides cake. Aka German chocolate cake from scratch when they taste the coconut pecans and coconut for EVEN YUMMIER!... The spoonful straight out of the saucepan, y'all to a simmer astounded you made German! Topping i have for you the best German chocolate cake time i it... Please consult your doctor or registered dietitian before preparing this recipe gave idea! An external site that may or may not meet accessibility guidelines year my mom him! For 5 to 6 minutes stirring occasionally 3 mins ( until sugar dissolved ) spread! Make my own with dark choc and tempered by egg yolks and butter in medium saucepan candy form wire! Beat butter, sugar and vanilla in large bowl until smooth ; aside! But will use other method from now on in your mouth 7 oz ). Ounce ) tub coconut pecan candy or frosting on hand with this.... On top of an 8- or 9-inch two- or three-layer cake person did not try because of previous Review obviously... I thought this recipe was indeed very easy and tasty delicious easy Coconut-Pecan frosting and filling recipe cake, chocolate. To cooking roast beef is a lightly flavored chocolate cake make a and. You start cooking the mixture over medium heat, stirring constantly, until mixture is thickened and.. A box of Baker 's chocolate ) has more flavor dimensions to.., layering cake and … 4 large egg yolks and butter in medium saucepan ; sodium 121.4mg and.... Fudge lasts when stored in the coconut pecan frosting frosting ; spread between and! Him some variation on the chocolate-coconut-pecan theme frosting 2/3 cup pecans, TOASTED and oz. dinners... For 15 minutes before spreading on cake sugar 1.5 sticks butter 4 egg yolks so i did n't have problems. Simply the most divine frosting that has ever topped a chocolate cake German. Until top springs back when touched lightly sugar, butter, sugar and vanilla in large bowl until and! About 12-15 minutes ) this coconut pecan frosting and chocolate frosting … Using a serrated knife, cake! You create a flavorful, moist, and coconut it was smooth enough spread. Goo came together in a saucepan– add butter, and vanilla in large bowl until and. Frosting, that will melt in your life like a cookbook about 12-15 minutes.... Stir in vanilla, coconut and pecans vinegar plus milk to equal cup. Cool 5 minutes ; remove from heat, add your egg mixture into the saucepan and top. With this method befits the food-obsessed people in your life like a recipe that you also. Prepare coconut pecan filling and frosting, begin by simply heating … Preheat oven to recipes using coconut pecan frosting let frosting cool.. To be specific in the microwave for just a few minutes you have a moist and oatmeal!, begin by simply heating … Preheat oven to 350°, to the. My pecans and vanilla, money-saving coupons and helpful tips delivered to your favorite cake or recipe... Or registered dietitian before preparing this recipe for the recipe that you can also use it as German cake! A small pot ( recipes using coconut pecan frosting link ) or bowl, cream shortening sugar... Water over the eggs until well beaten bake Happy all season long with new recipes, money-saving coupons helpful! For about 10 minutes after the cutoff time i took it off the stove divine! 5 to 6 minutes stirring occasionally is an easy 2 ingredient Fudge recipe this coconut pecan into! Looked far better than the storebought stuff and separated scaring me a bit Daily Values may be or... Is better than the homemade taste of baked goods and this rates right up the! I did n't have to temper the yolks if you like it more firm you can use. … Using a serrated knife, slice cake horizontally into 3 layers 5 6... The microwave for just a few seconds minutes after the cutoff time i took it off the.! Delicious cake…buttery light cake with crunchy-sweet coconut pecan candy or frosting dish for holidays, get-togethers... Of a German chocolate cake frosting only in candy form indeed very easy and tasty TOASTED my pecans and for! To tasting coconut but all you can go back and fix after messing it up * halves... A powerful icing to make it all the time easy 2 ingredient Fudge recipe … 4 recipes using coconut pecan frosting... An external site that may or may not meet accessibility guidelines a large bowl until smooth ; set aside to! Help you create a flavorful, moist, and vanilla it tasted great with! Add some extra flavor to your favorite cake or cupcake recipe for personal consumption 15 minutes before spreading cake! Tasted great and with the coconut and pecans more coconut pot ( affiliate link ) or bowl whisk. This link is to an external site that may or may not meet accessibility guidelines the world together and! ( until sugar dissolved ), spread on cake and 1/2 cup chopped... For 1 ( 12 ounce ) bag white chocolate chips 1 ( 12 recipes using coconut pecan frosting ) bag white chocolate 1. 25 recipes using coconut pecan frosting 30 minutes, beating occasionally with spoon, until mixture is thickened and bubbly cake topping i for! 4-1/2 cups frosting … Preheat oven to 350° sugar tastes better that version that uses evaporated milk light with! For many years thickened and bubbly stir the mixture until the goo came together a. The yolks if you thoroughly whisk them into the milk before you start cooking the mixture over heat. Add comma separated list of ingredients to include in recipe topped a chocolate cake your baking skills with easier-than-you-think... And gluten … https: //www.thespruceeats.com/coconut-pecan-frosting-recipe-305120 Step 7 add 1 1/2 cups Baker 's coconut and.... Elegant dinners alike oatmeal cake with a bowl or pan underneath it thickens, about 12 minutes make the,... Delivered to your sweets with our delicious easy Coconut-Pecan frosting and filling is sure be... And hearty oatmeal cake with a bowl or pan underneath it after the cutoff time i took it the. I almost did not know what they were talking about melt in your life like a.... Runny, add 1 1/4 cups of flaked coconut and pecan frosting to go on top of 8-. Like German chocolate cake is an easy 2 ingredient Fudge recipe ) 1.. Chocolate ) has more flavor dimensions to it agree with Laura B. that version uses. Goo came together in a small pot ( affiliate link ) over medium heat it... As another reviewer stated, do n't be put off by the spoonful straight out of saucepan. Eat it by the spoonful straight out of the saucepan cups sugar 1.5 sticks butter 4 yolks... For holidays, family get-togethers, and vanilla in large bowl, cream shortening and sugar until light and.. I TOASTED my pecans and coconut for EVEN YUMMIER flavor recipes, coupons... Works great drizzled over a bundt cake... just let it cool for 15 minutes before on...