Also, go ahead and laugh at my crude paint drawings. Contact | Privacy/Terms of Service. Apple Peach Pie is an easy and delicious pie recipe with two fruits in a sweet and tart filling for a wonderful fall dessert. Cut the slices into 1 inch pieces. What you’ll need: 1 box of Pineapple Cake Mix..or you can make your own of course! Reply The peaches are arranged in a partially baked pie crust and then a rich sweetened cream mixture is poured over the peaches. Peach and Pineapple Tomato Salsa is a sweet salsa with a little spice! ", followed by 134 people on Pinterest. Drain peaches; bring to a boil peach juice, sugar, pineapple with juice. :). peach pie filling, mandarin oranges, frozen strawberries, pineapple chunks and 1 more Super Simple Fruit Salad Northern Cheapskate strawberries, peach pie … Preheat oven to 450 degrees F. Toss peaches and nectarines with lemon juice. The amount of filling you put in your pie will depend on the circle's size, but the filling should cover about a third of the circle of pastry. Leave whatever dough you aren't using in the fridge until you're ready to roll it out. Now put the filling in the refrigerator to cool. It uses angel food, almond, pudding mix, condensed milk, whipped cream Put mixture in pastry shell, dot with butter. Cast-Iron Cherry-Berry Peach Pie I had an overabundant supply of cherries one year, so I adapted several recipes to use them up. Makes 1 quart pie filling, enough for 2 (7-inch) pies or 1 large pie 9-inches. Gently add sour cream. Take the pie filling out of the fridge. I made some hand-help pies a couple days ago as well! on Step 7, 12 years ago "Dat boi is steelin all mah pies again! Discover our recipe rated 3.2/5 by 9 members. Stir in the garlic, jalapeno, lime juice, salt, sugar, and water. Open cans and pour pineapple (juice and all) and peach pie filling into prepared baking dish. Spread over peaches and pineapple. When it is summer time I like making simple, refreshing cakes and pies. Take the pie out of the oven and let them cool on the baking sheeting for 5-10 minutes. Pour into prepared piecrust and dot mixture with butter. To help steam escape and add a decorative touch, cut a few slits in the top of each pie. It may take more or less time depending on your oven. One very important thing when making pie crust pastry is making sure that the butter, shortening, and water are really cold. Supercook found 65 condensed milk and peach recipes. This peach pie is made with a sweet cream filling and fresh sliced peaches. In a large bowl, combine the apples and pineapple. These pies are also really good if they sit in the fridge overnight and all the flavors mingle. If you're like me and enjoy a shiny, sugary crust, you can brush some milk on the tops of the pies and sprinkle them with sugar. Since the pies are small, the filling wouldn't be fully cooked by the time the crust was done. Check it every couple of minutes to stir it and see how it's coming along. Mix peaches and pineapple together in pie dish. Artfully combine the delicious flavors from fresh peaches and mangoes in the homemade, flaky pie crust for a truly delightful dessert. May 3, 2020 - Explore Rosalind Wilson's board "Pineapple pie. Explore In medium bowl mix... chopped pecans. Last, fold in the remaining side. Then eat yer pies! If you have the time, I highly suggest wrapping the dough in plastic wrap, putting it into the refrigerator and letting it chill for about 20 minutes. Melting pastry makes for a frustrating mess. With the food processor running, gradually pour in the cold water. Cover and refrigerate at least 1 hour before serving. Top each slice with whipped cream if you like. Thanks for reading too. Cool. Place the pies in the oven and bake for 20-25 minutes or until the crusts are a nice golden brown. Makes 1 quart pie filling, enough for 2 (7-inch) pies or 1 large pie 9-inches. Any purchases made through these links help support Recipegoldmine.com at no additional cost to you. Next, fold in the two end. Pulse until the butter and shortening are the size of small peas and the mixture looks crumbly. Here are the ingredients you'll need to make this recipe: For the pastry: 2 cups of all purpose flour 1/3 cup + 1 tablespoon butter (needs to be cold!) Please see our disclosure policy. Mix the flour, brown sugar, cinnamon, butter, pineapple and peaches together. All Rights Reserved Sprinkle dry jello over fruit mixture and stir again. Linda Larsen is a journalist, quick-cooking and slow-cooking expert, and accomplished cookbook author with over Best when made a day ahead and served cold. Sprinkle with chopped pecans. Pineapple Pie a quick recipe for creamy, refreshing and so delicious summer pie. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! If you want your pies to be smaller, use a smaller template or lid. Mix well. Pie filling acts as a "tasty glaze" & keeps bananas from turning brown Apr 16, 2014 - Easy Fruit Salad made with peach pie filling strawberries, mandarin oranges, pineapple & bananas. 2 cups of sliced peaches In medium bowl mix together sugar, butter, flour, egg and vanilla. Peach-Mango Pocket Pies or simply peach mango pie is a popular dessert from a fast-food restaurant in the Philippines, called Jollibee. Bake for 45 minutes or until top is brown in 350 degree oven. Repeat with all your pastry circles. In a saucepan, combine cornstarch, sugar, crushed pineapples including the liquid, a cinnamon stick, and lemon juice. A two-crust pie that comes filled with the crushed pineapple. 1 tsp. Continue to flour the cutting board and rolling pin as you go along. I'd always thought the lack of portability was one of the few downsides to pie. These look so freaking good. Did you make this project? It is truly a delicious treat and one I usually indulged But make sure that you chill it before serving as it lends the best texture to it. This is so that the heat doesn't melt the butter in the pastry while you're assembling the pies. on Introduction, 11 years ago Directions Step 1 Preheat oven to 350 F. Step 2 With fork, mix together cake mix, LUCKY LEAF Premium Peach Pie Filling and eggs. Refrigerate overnight or several hours in airtight container. Make sure all the ingredients are blended well. The dessert itself was a first for me, this vintage pineapple pie recipe, similar to lemon cream pie in taste and tartness, but with more texture was delicious. In a small dish, whisk together 3 tablespoons sugar, cornstarch, and 1/4 cup flour. My kids like this salsa so I would not consider it a hot salsa. See actions taken by the people who manage and post content. Instructions. Add the peach pie filling, pineapple pieces and … Toss together the diced fruit in an 8" square baking dish. If you put in too much, the pastry will break, if you put in too little, well, people will get mad at you. Roll the disc out a little bit, then turn it 90 degrees. Divide the dough into two parts and form them into disks. 1 egg. Peach and pie. Who doesn’t love easy recipes? Drain the pineapple slices, reserving 1/4 cup of the juice. vanilla. So what would make it better? Spread batter into a greased 9x13-inch baking pan. Add cinnamon. I like about 1/2 tsp. See more ideas about Pie dessert, Dessert recipes, Delicious desserts. This post may contain affiliate links. on Step 7, LOL at the dad in the background :D Drain peaches; bring to a boil peach juice, sugar, pineapple with juice. So we have to cook the filling a little bit beforehand. Nice addition to the pie contest! Then fold over one of the sides. My aunt said she likes to make this with canned pineapple in its own juice, but she has made it with fresh pineapple when she lived in Brazil, juicing some of the fruit to make up for the juice from the can. Look at the pictures below for more information. Nectarines may be used for Our Peach-Mango Pie recipe is a sweet, tropical treat. Get the Pineapple Peach Pie with Coconut Oil Crust recipe. It hardly takes any time to bake this dessert and this pie will have you dreaming of tropical ocean breezes seamlessly. Apple raspberry, nom nom. Halal food provided Facebook is showing information to help you better understand the purpose of a Page. Toss ingredients together … Make sure the pie is sealed well. in mine) 1/3 cup all purpose flour 1 tablespoon butter, softened but not melted, Mix the flour, brown sugar, cinnamon, butter, pineapple and peaches together. I cooked mine in the microwave so I wouldn't have to get a pot dirty (yeah, I'm lazy) , but you can cook yours on the stovetop if you want. 1 Corinthians 10:31 (KJV) ~ Whether therefore ye eat, or drink, or whatsoever ye do, do all to the glory of God. In a large bowl, combine pineapple, oranges, strawberries, and peach pie filling. PINEAPPLE PEACH COBBLER Mix peaches and pineapple together in pie dish. :). Make sure all the ingredients are blended well. 11 years ago Top with another pie … Pineapple brings a tropical vibe to this peach pie, as does the coconut oil in the crust. Preheat oven to 350 degrees F. Spray 9″ x 13″ baking dish with non-stick cooking spray; sprinkle with flour to coat. 10. Hmm...he should, but that would have meant waiting for the pies to cool down enough. Stir regularly until the mixture thickens, and the liquid is mostly absorbed. Stir until mixed thoroughly. Very good idea, I wonder why people hadn't thought of this before... Nice. To make the pastry: Put the flour, shortening, and butter into the bowl of the food processor. Try Peach & Pineapple Dump Cake! Combine the flour, cinnamon and nutmeg; add to apple mixture and toss to coat. Cook and stir until mixture clears and thickens. Add cinnamon. So we have to cook the filling a little bit beforehand. The filling will cook some more in the oven, so be sure not to turn the filling into mush. When stacking up the circles on a plate, be sure there's a piece of wax paper or plastic wrap between each one. Cook the filling until it thickens and the peaches soften but don't lose their shape. If the dough has become too warm or is tearing easily, put it in the fridge to chill for a while before assembling the pies. on Introduction. Preheat the oven to 350F. Since the pies are small, the filling wouldn't be fully cooked by the time the crust was done. Mango, Peach & Pineapple Salsa Recipe A fresh, fruity salsa that is perfect with chips or awesome with your tacos, atop your grilled chicken or salmon. 1 - 16 ounce bag of frozen peaches. Sprinkle a little flour on top of the disc so there is no risk of stickage. Take one of the discs of dough and set it on the cutting board. Being the forgetful person that I am, I forgot to do this before putting mine in the oven and only remembered half-way through baking them. I used a lid from a Cool whip container as my template. Thanks! Batter will be thick. 1 - 15 ounce can crushed pineapple. on Introduction. Recipe Goldmine LLC ©1999 - document.write((new Date).getFullYear()) | Dump the contents of the food processor onto a floured cutting board, gather the mixture together into a dough. This version still uses butter too, but you can make an all-coconut oil crust if you need a vegan dessert (in which case, skip the egg wash, of course). Bring the pan to medium heat. 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